Holidays And Events Recipes

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Cajun Crabmeat Au Gratin Ready Time: 1 Hr 20 Min "Growing up in Louisiana, we were raised on Seafood. This Authentic Southern Crab dish is a favorite in my family."

Cajun Fried Rice Ready Time: 35 Min "Karen Combs of Union Bridge, Maryland puts leftover pork to good use as a side or main dish. 'The colorful combination is a family favorite,' she assures. It's a budget favorite, too, at 49 cents a serving."

Cajun Macaroni Ready Time: 30 Min "'When I follow my favorite meat loaf recipe, I end up with an extra half pound of ground beef,' relates June Ellis. 'So I came up with this easy dish to use it up.' The Erie, Illinois cook brings this fast family-pleaser to the dinner table at a savvy 76 cents a plate."

Cajun Pineapple Salad Ready Time: 15 Min "A Southern salad that mixes the sweet juices of pineapple with the spicy tang of Cajun pepper."

Cajun Pork Chops Ready Time: 25 Min "My family loves these spicy, fried pork chops. Quick and easy to make! I've used bone-in pork steaks instead, and just increased cooking time per side a couple of minutes"

Cajun Prime Rib Ready Time: 4 Hrs "Don't be afraid of all the salt and spice. They provide full flavor through out the meat. The kick comes from the Cajun seasoning that is put on just before grilling. For diners who like less heat you may omit the Cajun seasoning. A great company roast, and everyone can have their meat cooked to their preferred doneness."

Cajun Red Snapper Ready Time: 20 Min "A spicy red snapper dish."

Cajun Rice Dish Ready Time: 1 Hr 5 Min "A variety of vegetables makes this delicious casserole a hit with everyone. I team up generous servings with garlic bread and a tossed salad.--Rose Kostynuik, Calgary, Alberta"

Cajun Seasoning Mix Ready Time: 10 Min "In Chimacum, Washington, Joy Rackham uses this fiery blend to add spark to baked sweet potato wedges. Or try the spicy mixture on pork, chicken or beef for a boost of zippy flavor."

Cajun Shrimp Orecchiette Ready Time: 35 Min "This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes."