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Apricot Glazed Chicken
Ready Time:
"A quick and easy chicken dish. Note: you can substitute orange juice or marmalade for the apricot jam to make orange glazed chicken! Serve with rice if desired."
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Apricot Lentil Soup
Ready Time: 1 Hr 5 Min
"Lentil soup with a sweet-tangy twist. This is great with a warm piece of black bread slathered with creamy butter."
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Apricot Marinated Eye of Round Roast
Ready Time: 1 Day 2 Hrs 20 Min
"The eye of round roast is a less tender cut of beef, but try this recipe for delicious results. It bakes in a robust sauce including apricots and cream."
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Apricot Pork Chops
Ready Time: 30 Min
"Canned apricots nicely complement the tender pork in this wonderful entree sent by Ron Gardner from Grand Haven, Michigan."
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Apricot Pork Chops
Ready Time: 1 Hr 5 Min
"This is a great pork chop recipe for people with a sweet tooth. I usually serve it with rice."
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Apricot Sausage Kabobs
Ready Time: 25 Min
"'Basted with a simple sweet-and-sour sauce, these tasty kabobs make a quick meal that's elegant enough for company,' relates Susie Lindquist, Ellijay, Georgia."
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Arancini III
Ready Time: 2 Hrs 15 Min
"Risotto balls are stuffed with cheese, breaded and fried. The ooey gooey centers filled with delicious fontina cheese and fresh thyme add classic flavor to this Italian dish. A favorite of my family."
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Argentine Lentil Stew
Ready Time: 55 Min
"A unique combination of flavors makes this stew a favorite. Easy to prepare and kids love it."
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Argentine Meat Empanadas
Ready Time:
"My original version for the Argentinean recipe. Rich and delicious. Any meat can be used for this recipe, just be sure to cut it up into tiny pieces."
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Arrabbiata Sauce
Ready Time: 35 Min
"Spicy and delicious. Ideal on penne pasta."
No Rating
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