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Cajun Macaroni
Ready Time: 30 Min
"'When I follow my favorite meat loaf recipe, I end up with an extra half pound of ground beef,' relates June Ellis. 'So I came up with this easy dish to use it up.' The Erie, Illinois cook brings this fast family-pleaser to the dinner table at a savvy 76 cents a plate."
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Cajun Pork Chops
Ready Time: 25 Min
"My family loves these spicy, fried pork chops. Quick and easy to make! I've used bone-in pork steaks instead, and just increased cooking time per side a couple of minutes"
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Cajun Prime Rib
Ready Time: 4 Hrs
"Don't be afraid of all the salt and spice. They provide full flavor through out the meat. The kick comes from the Cajun seasoning that is put on just before grilling. For diners who like less heat you may omit the Cajun seasoning. A great company roast, and everyone can have their meat cooked to their preferred doneness."
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Cajun Rice Dish
Ready Time: 1 Hr 5 Min
"A variety of vegetables makes this delicious casserole a hit with everyone. I team up generous servings with garlic bread and a tossed salad.--Rose Kostynuik, Calgary, Alberta"
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Cajun Shrimp Orecchiette
Ready Time: 35 Min
"This wonderful spicy shrimp and pasta dish is delicious, easy and elegant. Very spicy - add Cajun seasoning to suit your tastes."
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Cajun Style Meatloaf
Ready Time: 1 Hr 20 Min
"This is meatloaf with some kick! The seasonings really bring out the flavor of the meat."
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Cajun-Crusted Snapper Fillets
Ready Time: 16 Min
"Spicy snapper, Cajun-style."
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Cajun-Style Catfish
Ready Time: 20 Min
"These nicely spiced fillets are sure to win you a boatload of compliments! 'I got the original recipe from a chef in the culinary arts department of a college where I used to work,' recalls reader Dolores Barnas from Basdell, New York."
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Calamari Salad
Ready Time: 25 Min
"This is a Southwestern style marinated calamari salad."
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Caldo de Res (Mexican Beef Soup)
Ready Time: 2 Hrs 30 Min
"This is an extremely hearty and satisfying soup. The hind shank flavors the broth beautifully as does the marrow in the bones."
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