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Meat And Poultry Recipes
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Ready Time: 1 Hr 30 Min
"An easy and moist recipe for delicious pork loin chops."
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Ready Time: 45 Min
"Tender roasted turkey legs just like the ones served at Renaissance Fairs. This one starts off in a pressure cooker, then the legs are broiled and coated with barbecue sauce as a finishing touch."
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Ready Time: 40 Min
"When the weather turns chilly around Reno, Nevada, Julee Wallberg stocks her soup pot with this warmer-upper. The creamy, nicely seasoned broth is chock-full of tender chicken, potatoes, carrots and celery. There's old-fashioned goodness in every spoonful of this thick, hearty soup!"
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Ready Time: 2 Hrs 15 Min
"Fresh roasted ham is coated with an easy glaze of mustard and maple syrup. Great for an Easter buffet."
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"Chicken breasts marinated AND baked in Italian-style salad dressing! Breaded, easy, delicious. Now THAT'S Italian!"
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Ready Time: 1 Hr 45 Min
"My family loves this. My husband even requests it."
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Ready Time: 2 Hrs 25 Min
"This roast is great holiday fare, with incredible seasoning. But it's too good to save just for special occasions. It makes a warm, satisfying supper anytime. I'll often serve it with potato pancakes, applesauce and carrots. -Grace Yaskovic, Branchville, New Jersey"
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Ready Time: 1 Hr 50 Min
"Great for big feasts! Olive oil can be substituted for butter, if you'd rather eat olive oil than butter."
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Ready Time: 4 Hrs
"Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table."
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Ready Time: 2 Hrs 15 Min
"This is a great way to have a small scale turkey dinner anytime of the year. Serve with rice, noodles, or dressing. This recipe can also be increased very easily."
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