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Salad Recipes
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Ready Time: 15 Min
"ONE OF my favorite and most-used recipes, this salad is easy to prepare for two or 20! I often improvise with other fresh ingredients such as carrots, onions, celery, parsley and even crunchy water chestnuts. Around our house, this recipe is known as 'Jenny's Salad' in honor of our daughter-in-law, who introduced it to us. -Sally Frizzell, New London, Ohio"
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Ready Time: 5 Min
"This tangy, nutty dressing is enlivened by sesame oil, chili oil, fresh ginger and lime juice."
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"Here's a refreshing salad that you can feast on without fear. It's low-calorie and packed with disease-fighting antioxidants in the cabbage, onion, mango and walnuts."
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Ready Time: 5 Min
"This is one salad dressing that I know my family will eat. It's easy to make and better tasting than store-bought dressings."
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Ready Time: 45 Min
"I adapted this recipe while on the South Beach Diet. It is a wonderful complement to grilled meat and burgers and a welcome change from the Asian flavored or the mayo-based slaws. The recipe is easily doubled."
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Ready Time: 15 Min
"Tangy is an understatement for this dressing, and it will certainly add some ZIP to your salad!"
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Ready Time: 10 Min
"Fresh garden tomatoes are a treat a picnic or family gathering. The zesty flavor of this dish is a crowd-pleaser, and it's a colorful addition to the buffet. I'm grateful to the friend who gave me the recipe. -Lois Fetting, Nelson, Wisconsin"
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"A medley of vegetables - broccoli, snow peas, and bell pepper - are tossed with a red wine vinaigrette, and served on a bed of Tanimura & Antle Sweet Gem™ Lettuce leaves."
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Ready Time: 10 Min
"This is a perfect salad to serve for a special luncheon because it's made ahead of time. Another plus is the short list of everyday ingredients."
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Ready Time: 20 Min
"Mandarin oranges complement tender turkey and bow tie pasta in Shannon Bitenc's summery salad. 'My family loves the combination of citrus and tarragon in this delicious dish,' she writes from Scottsdale, Arizona."
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