Side Dish Recipes

Results: 1141 - 1150 of 1965

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Honey Carrots Ready Time: 20 Min "This colorful dish has a wonderful combination of flavors. The tarragon and lemon add zest and the honey sweetens the carrots--a perfect balance. --Musette Colberg Staten Island, New York"

Honey Carrots With a Hint of Ginger Ready Time: 25 Min "Baby carrots are simmered in a buttery ginger sauce sweetened with honey. A great accompaniment to a chicken dinner."

Honey Cashew Green Beans Ready Time: 25 Min "Folks always comment how tasty this dish is with home-grown beans."

Honey Glazed Carrots Ready Time: 50 Min "This recipe is sweet but full of flavor and spice...Goes great with pot roast or oven baked chicken...Yum Yum"

Honey Glazed Pea Pods and Carrots Ready Time: 30 Min "A touch of golden honey flavors these tender pea pods mixed with sweet carrots."

Honey Mustard Dressing Ready Time: 15 Min "'This creamy dressing is a great way to top off a green salad tossed with grapes or grapefruit segments,' says Carol Severson from Shelton, Washington. Dijon mustard provides the lively taste."

Honey Roasted Red Potatoes Ready Time: 45 Min "These slightly sweet potatoes are perfect with most entrees."

Honey White Loaves Ready Time: 45 Min "When I was searching for a moist bread that wouldn't crumble when thinly sliced, a friend urged me to try her grandmother's age-old recipe. It slices perfectly."

Honey-Glazed Carrots Ready Time: 20 Min "It takes just four ingredients to prepare this sweet side dish from Molly Mason of Denver, Colorado. Molly likes to serve the quick-to-fix recipe with fish, but it goes great with any entree."

Honey-Mustard Potatoes Ready Time: 25 Min "From Mercer Island, Washington, Debbi Gillotti dishes out these simply seasoned spuds after they've cooled. But the easy-to-prepared potatoes also taste terrific warm. 'They're great for barbecues and go well with a variety of grilled foods,' notes Debbi."