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Yakitori Don
Ready Time: 30 Min
"One of the most popular Japanese dishes (authentic recipe). The tasty ginger and rice wine marinade can be used for meat or fish. This recipe can also be made on the grill using the marinade as a basting sauce."
No Rating
Yakitori Marinade
Ready Time: 5 Min
"This is a simple yakitori recipe. Use it with boneless, skinless chicken thighs and leeks on skewers on the grill. I had never heard of this food until I first went to Japan. It's the equivalent to hot dog carts here in the states. You can get it everywhere from street vendors. Yakitori has become more popular here in the states over the last five years. I've even seen it in the frozen food section. It's easy to make if you have a grill though."
No Rating
Yogurt Salad Dressing
Ready Time: 10 Min
"This is an Australian recipe for yogurt salad dressing. It can be used on potato salad, coleslaw or as a dressing on the side for grilled fish."
No Rating
Yorkshire Pudding I
Ready Time: 1 Hr 50 Min
"A holiday baked favorite made with flour, eggs, milk and butter."
No Rating
Yummy Curd Rice
Ready Time: 10 Min
"This yummy rice is an excellent way to use up leftover cooked white rice. It tastes awesome hot or cold, especially hot on cold winter nights. Best of all, it takes all of ten minutes to make."
No Rating
Yummy Matzo Rolls
Ready Time: 1 Hr 25 Min
"This is an Israeli recipe that my aunt made last Passover - everybody gobbled them up and asked for the recipe."
No Rating
Yummy Pesto Mashed Potatoes
Ready Time: 30 Min
"Simply by adding pesto to boiled potatoes then mashing, adds a delicious alternative with a hint of colour to the usual mash - and guess what - the kids just love it too! Try using different kinds of pesto. You could also add some sun-dried tomatoes and top with a little grated cheese and black pepper."
No Rating
Zeppoli
Ready Time: 2 Hrs 10 Min
"Italian fried bread dough is traditionally part of an Italian Christmas Eve celebration."
No Rating
Zesty Breakfast Burritos
Ready Time: 25 Min
"My husband grew up in Mexico and prefers his food extra spicy. Special seasonings added to ordinary ground pork give a little life to standard sausage and eggs."
No Rating
Zesty Corn Chowder
Ready Time: 25 Min
"This chowder needs no simmering--it goes from stovetop to table in just minutes. So it's perfect when time is short and your family is hungry."
No Rating
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