Baking Recipes

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Dried Apple Stack Cake Ready Time: 1 Hr "This is an easy to make spice cake filled with the exciting flavors of dried apple, pecans, coconut and currants. Apple butter serves as the icing. It tastes fabulous!"

Dried Apricot Pie Ready Time: 1 Hr 30 Min "Tangy and sweet dried apricot pie. Try hot slice served with vanilla ice cream."

Dried Cherry Cake Ready Time: "Great cake to have with coffee!!!"

Dried Cherry Muffins Ready Time: 30 Min "Try this luscious muffin that stars sweet-tart dried cherries for breakfast or brunch, suggests Sandra Wagner of Chicago, Illinois."

Drop Sugar Cookies II Ready Time: 1 Hr "This is our school's recipe for soft sugar cookies...you may leave as is or add sprinkles or frost them. Buttermilk can be substituted for the sour milk. You will need at least a 20 quart mixer or a very large bowl to make the full recipe."

Drupey Pie Ready Time: 1 Hr 50 Min "I added fresh, ripe nectarines and apricots to this sour cherry pie. These fruits are drupe fruits meaning they are fleshy with a hard stone or seed in the middle. The pie was summery and delicious! I really like to use turbinado sugar--it's less processed and has a good flavor--but white sugar would be fine, too."

Dump Bars Ready Time: 50 Min "This is the most awesome brownie that I have ever tasted!"

Dump Cake III Ready Time: "Just dump all ingredients into a bowl, and there you have it...cake!"

Dump Cake IV Ready Time: "This is a recipe from one of our family cookbooks. Coconut and nuts can be added."

Dump Cake V Ready Time: 1 Hr 15 Min "This recipe for dump cake is more like a cobbler type dessert than it is a cake. I serve it in a bowl with whipped cream, ice cream, or frozen whipped topping. It is quick to prepare and it is delicious."