|
Baking Recipes
|
Ready Time:
"These are tangy and sweet and VERY addicting. The recipe doubles well."
|
|
|
Ready Time: 30 Min
"My Aunt Jackie brought these lemon bars to every family gathering. They're my favorite lemon dessert. The crispy top and bottom give a nice texture. -Janis Plourde, Smooth Rock Falls, Ontario"
|
|
|
Ready Time:
"This easy lemon pie has a meringue topping. Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume dishes containing raw eggs."
|
|
|
Ready Time:
"This recipe uses both evaporated milk and sweetened condensed milk for a very rich taste."
|
|
|
Ready Time:
"A family favorite when a no-bake, fast pie is needed. (And family members too small to use the oven can make dessert!) Very pretty when garnished with whipped cream and mint leaves."
|
|
|
Ready Time:
"A very thick filling, great on General Robert E. Lee Cake or you can use your own lemon or white cake recipes."
|
|
|
Ready Time: 1 Hr 10 Min
"I found this recipe in my files one day when I was looking for a bread that called for ingredients already in my pantry. I gave the loaf to some friends, and it was a hit."
|
|
|
Ready Time: 1 Hr 20 Min
"A refreshing and light dessert perfect for summer."
|
|
|
Ready Time:
"Lemon peel adds flavor to this basic muffin."
|
|
|
Ready Time: 45 Min
"I love to bake this lovely three-layer cake instead of a more traditional pie for Thanksgiving. It has that tangy Florida citrus flavor and isn't any more difficult to make than a two-layer cake."
|
|
|
|
COPYRIGHT © 2024 HEALTHLIFE.COM | ALL RIGHTS RESERVED