Baking Recipes

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Lemon Pie Bars Ready Time: "This is a really easy recipe that my mom made before the lemon bar "rage" was on! Thick skinned lemons work the best. I suggest using real butter and eggs, I've tried using eggbeaters -- nowhere near as good!"

Lemon Pie II Ready Time: "This simple recipe can be served as is in a graham crust or you can dress it up with a strawberry or peach glaze. Either way a little cool whip or whipped cream on top is good."

Lemon Pineapple Pie Ready Time: "This pie is very easy to make and is always a big hit."

Lemon Poppy Seed Bundt Cake Ready Time: 1 Hr 30 Min "This is an easy, moist lemon and poppy seed cake that was my grandfather's favorite."

Lemon Poppy Seed Cheesecake Ready Time: 1 Hr 10 Min "This fresh and creamy cheesecake has won awards over the years. It's that good! --Kristen Arnett"

Lemon Poppy Seed Muffins I Ready Time: 40 Min "Very moist and so delicious."

Lemon Poppy Seed Muffins II Ready Time: 30 Min "Melt in your mouth lemony-goodness! These muffins are LEMONY, but delicious! If you prefer, use less lemon juice for the glaze and substitute equal amount of milk for glaze. Or, simply forgo the glaze but this really adds to the overall taste. Also, you may use 24 mini-muffin tins, bake only 10-12 minutes."

Lemon Poppy Seed Quick Cake Ready Time: 1 Hr "This mouth-watering sensation will have your taste buds reeling! lemon yogurt and poppy seeds are blended with yellow cake mix and baked in a Bundt pan!"

Lemon Pound Cake I Ready Time: "Very light pound cake. Tastes just like Sara Lee's!"

Lemon Pound Cake II Ready Time: "A lemony pound cake with the added addition of lemon pudding for an extra moist taste sensation."