Baking Recipes

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Bacon Cheese Treats Ready Time: 25 Min "These treats are great and they go fast!"

Bacon Corn Bread Ready Time: 40 Min "'Central Illinois is one of the major corn and pork producing areas of the country, so why wouldn't this bread be a favorite here? asks Carol Roper of Litchfield, Illinois. She dresses up a basic batter with corn, onion and cheese, then tops it with poppy seeds and bacon."

Bacon Dumplings Ready Time: 30 Min "Dumplings with the flavor of fresh cooked bacon. A tasty change from ordinary dumplings."

Bacon Onion Breadsticks Ready Time: 45 Min "With a delicious blend of bacon, butter and onion, these soft breadsticks are hard to resist. Our family enjoys them with soup and salad."

Bacon-Egg English Muffin Ready Time: 15 Min "Terry Kuehn of Waunakee, Wisconsin stacks cheese, Canadian bacon and poached eggs on an English muffin to make this appealing eye-opener. Perfect for one, this delicious open-face sandwich is special enough for guests, too."

Bacon-Onion Pan Rolls Ready Time: 40 Min "'These buttery bacon-filled rolls are a favorite item at family get-togethers,' reports Liz Vaughn of Mt. Prospect, Illinois. 'We have to hide them from our two sons-in-law or there wouldn't be any left for dinner!'"

Badische Schupfnudeln (Potato Noodles) Ready Time: 1 Hr 10 Min "Typical of Baden-Baden and the Baden-Wurttemberg state in southwestern Germany, schupfnudeln is a kind of spaeztle (homemade pasta) that gets its name from the Upper German word 'Schupfen,' meaning 'to shove, push, throw or chuck.' They are traditionally handmade by rolling out potato dough on a board and cutting the dough into noodles. Simple and easy to make, they are delicious and go well with almost anything: roast pork, racks of lamb, bits of bacon, sauerkraut, and any cabbage dishes."

Bagels I Ready Time: 2 Hrs 55 Min "Chewy and delicious."

Baked Alaska Ready Time: 11 Hrs "Cake and ice cream dessert topped with meringue -- vary ice cream flavors for your signature dish. I like cherry-burgundy ice cream!"

Baked Alaska Ready Time: "This is a great dessert and easy to make as well."