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Baking Recipes
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"My maternal Grandma created this cookie for the holidays. The taste and smell of this cookie will always remind me of Christmas!"
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Ready Time: 1 Hr
"Damper Bread was a staple of the early Australian settlers' diet. Traditionally, the dough was cooked directly on the coals of an open fire. If you use this method, have a beer handy in case some of the ashes on the damper are still glowing when you eat it!"
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Ready Time: 50 Min
"Custard type pancake served warm with maple syrup that is sure to become a family favorite - our family has been enjoying this for many years."
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Ready Time: 1 Hr 20 Min
"Cookies are shaped like miniature peaches and filled with jam and chocolate."
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Ready Time: 40 Min
"These powdered sugar coated cookies are absolutely packed with ground hazelnuts, and make a wonderful accompaniment at tea time!"
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"I learned how to make these growing up watching my mother Alma. We have never used an actual "recipe", but for your convenience I came up with one ..."
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Ready Time: 1 Hr
"Has all the tastes and smells that remind us why Autumn is such a special season."
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Ready Time: 1 Hr 15 Min
"The crumb topping gives this apple tart a delightfully sweet crunch in every bite. I like to make it year-round, but it's especially good in fall when fresh apples are at their best. --Janet Briggs"
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Ready Time: 4 Hrs
"This is a delicious Apple Cheesecake that I usually make in the fall."
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Ready Time: 1 Hr 15 Min
"Lots of fruit, lots of spices and lots of goodness. Perfect for cold fall mornings."
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