Baking Recipes

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Buttermilk Raisin Pie Ready Time: 40 Min "Buttermilk is as common in the South as iced tea. This old-fashioned pie is just another fine way to cook with it. It's one of my favorites."

Buttermilk Wheat Bread Ready Time: 6 Hrs 8 Min "A very soft bread. I love how it smells right when it comes out of the bread machine."

Buttermilk Wheat Rolls Ready Time: 25 Min "'This recipe produces light, tender rolls, considering the amount of whole wheat flour it calls for,' writes Beth Zaring from Wellston, Ohio. 'I bake them for company, potlucks and parties."

Butternut Apple Crisp Ready Time: 1 Hr 30 Min "Someone brought this crisp to a parish dinner at my church. I asked for the recipe, and now I take this yummy dessert to every potluck I attend."

Butternut Balls II Ready Time: "Quick, easy and Good!"

Butternut Brownie Pie Ready Time: 1 Hr 20 Min "A crustless pie with a toasty flavor."

Butternut Kisses Ready Time: 30 Min "This cookie recipe is made every year for the holidays; my family can't have Christmas without them."

Butternut Pie Crust Ready Time: 35 Min "I love pies (being from England my favorite meal is pie and mash!) but hate the fat content of the pastry so I came up with this simple but very yummy idea for a crust. Totally vegetarian too by the way!"

Butternut Spice Cake Ready Time: "This is a very good cake and well worth the while. In the fall we love to walk in the woods and pick up the butternuts that fall from the trees - we have to fight with the squirrels to get them. I often replace this with pecans or walnuts when I cannot get them."

Butternut Squash Rolls Ready Time: 45 Min "My grandma loves these light moist rolls, and so do my nieces and nephews. They are a great way to use leftover squash--or to get non-squash lovers to eat this delicious vegetables! --Angela Leschisin of Turtle Lake, Wisconsin"