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Everyday Cooking Recipes
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Ready Time: 20 Min
"Karen Davies of Wanipigow, Manitoba shares this colorful side dish. The crisp snap of water chestnuts adds to its great taste."
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"A light and quick meal! To complete the meal serve with a side salad and garlic bread. Perfect!"
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Ready Time: 25 Min
"Broccoli, corn, and green beans are sauteed until tender then sprinkled with flavored feta cheese."
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"These Italian breads remind me of a folded over pizza. They are filled with such yummy ingredients!"
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Ready Time: 20 Min
"My family spends a lot of time outdoors in the summer. Served with homemade bread and fresh fruit, this chicken and vegetable salad makes a light and easy meal."
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Ready Time: 40 Min
"This moist corn bread, which relies on convenient muffin mix and frozen broccoli, is a breeze to whip up anytime. 'It's especially good in the winter with a steaming bowl of soup,' relates Charlotte McDaniel of Anniston, Alabama."
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Ready Time: 35 Min
"I first sampled these when my cousin made them for a bridal shower. All the ladies raved over the fantastic flavor of their individual 'casseroles'."
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"This creamy side dish cooks in about 15 minutes, so it's easy to put together before church. This is a free sample recipe of our Quick-Smart™ premium recipe collection. Taste of Home's Fast Family Favorites features 330 mouth-watering recipes most of which can be table-ready in 60 minutes or less. All 330 recipes interact seamlessly with Allrecipes' exclusive timesaving Quick-Smart™ tools. The complete Premium Collection is available by subscription only."
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Ready Time: 55 Min
"I WAS BORN in 1936 to a family of eight. Much of our food came from our garden and the henhouse at the back of our city lot. Mother served fried chicken every Sunday, but sometimes she surprised us with this creation. No arguments then as to who got what piece of chicken! -Donald Laugherty, Connellsville, Pennsylvania"
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Ready Time: 40 Min
"'My husband isn't big on seafood, but he dives into this dish,' notes Edna Lee of Greeley, Colorado. 'Lemon enhances the mild-tasting sole, and the broccoli and cheese stuffing makes this fish special enough for company.'"
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