Everyday Cooking Recipes

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Brussels Sprouts with Apple Ready Time: 20 Min "To dress up plain brussels sprouts, Travis Flack of Seminole, Florida adds apple, bacon and a little fresh thyme to steamed sprouts then simmers for a tasty accompaniment to almost any meal."

Brussels Sprouts With Franks Ready Time: 1 Hr "I needed something quick to do with fresh Brussels sprouts from the farmer's market, and this is what I came up with. My husband thought it was a hit! Serve over cooked rice or potatoes."

Brussels Sprouts with Grapes Ready Time: 40 Min "I hate Brussels sprouts, but love this recipe! Brussels sprouts with grapes, green onions and garlic will make you shout 'Gobble gobble!' at first bite!"

Brussels Sprouts with Green Peppers Ready Time: 25 Min "What an easy recipe! Not only does this go well with almost any meal, but the pepper, celery and onion add to its nutritional value. -Diane Hixon of Niceville, Florida"

Bry's Chocolate Lamb Chili Ready Time: 40 Min "Chocolate and lamb in chili? Of Course!!! This is a wonderful chili recipe, concocted by my son Bryan. We use Icelandic lamb because it is really lean. Lean lamb is a must."

Bryan's Spicy Red Lentil Soup Ready Time: 45 Min "A spicy red lentil soup that is fast and easy."

Bryce's Best Barbeque Sauce Ready Time: 30 Min "If you want a slightly spicy, slightly tangy sauce that packs a punch, this is the sauce for you Great on beef, chicken, and pork."

Bubba's Pretzel Salad Ready Time: 25 Min "Oh so yummy, and massively addictive!! A sweet layered dessert with a pretzel crust and a pineapple topping."

Bubble 'n' Squeak Ready Time: 30 Min "Cabbage, bacon, ham, onion and leftover potatoes make up this tasty, easy dish. This is a great way to get the kids to eat cabbage. Using leftovers makes this main dish especially quick to make. I recommend using a good nonstick pan. Serve with ketchup, if desired."

Bubble 'n' Squeak II Ready Time: 40 Min "Not sure about the name but the dish is delicious. A simple dish of cabbage and noodles, but don't try to substitute butter, it's not as good. Try it with 1/2 pound of pastrami or corned beef cooked in."