Everyday Cooking Recipes

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Chocolate Strawberry Shortcake Ready Time: "I like to serve this shortcake on Valentine's Day. It's really good and looks nice on the table. I have had this recipe for over 40 years."

Chocolate Truffle Cookies Ready Time: 2 Hrs "A very dark, rich chocolate cookie for the true chocoholic. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. These cookies keep well in the freezer (but you may have a hard time waiting for them to thaw before you eat them)."

Chocolate Wafer Ice Cream Sandwiches Ready Time: 1 Hr 10 Min "Although you do need to work quickly when making these, they are always a hit!"

Chocolate Zucchini Cake IV Ready Time: 1 Hr 15 Min "A delightful moist chocolate cake made with zucchini. top with Cream Cheese Frosting."

Chocolate Zucchini Muffins Ready Time: "A wonderful way to use the extra bounty of summer, and make a tasty treat. You can adjust the recipe to suit your family's tastes, or create your own variations. For an optional topping use any, all or a combination of the following: equal parts brown sugar, chopped nuts and mini chocolate chips. Sprinkle tops of muffins just prior to baking."

Chocolate-Caramel Tortillas Ready Time: 41 Min "My son loves for me to take these to his Scout meetings. Very yummy."

Chocolate-Cherry-Banana Breakfast Smoothie Ready Time: "Even if you don't think you have time for breakfast, my Chocolate-Cherry-Banana Smoothie can be blended in just a few minutes. Pour it into a travel mug and enjoy it as you commute."

Chocolate-Cran-Oat Cookies Ready Time: 25 Min "A chewy chocolate mix with dried cranberries - a holiday treat! I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour. "

Chocolate-Dipped Fruit Ready Time: 15 Min "'This treat combines two favorites -- fruit and chocolate,' notes field editor Dorothy Anderson, Ottawa, Kansas."

Chocolate-Filled Meringues Ready Time: 55 Min "'These lovely delicate meringue shells are easy to make, and their crisp texture is a perfect complement to the creamy chocolate filling,' says Mary Lou Wayman from Salt Lake City, Utah."