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Everyday Cooking Recipes
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Ready Time: 6 Hrs
"This cake is a rich, dark, moist fruit cake, very flavorful at Christmas. Try icing with almond paste for a more festive touch. This recipe is started in October or November so as to let it mellow before the holidays. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother. I wish that I had that old crock."
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"This is a spicy punch you can serve to the whole family."
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Ready Time: 50 Min
"A Swiss cheese sauce gives this vegetable casserole an extra special taste. I have served it for Christmas for the past 20 years, and my family says the meal just wouldn't be as delicious without it. -Betty Claycomb, Alverton, Pennsylvania"
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"A very festive-looking cheesecake for the holidays (calories don't count!)."
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Ready Time: 8 Hrs 20 Min
"This is one of our family's favorites at Christmas. It not only tastes great, it is beautiful on any holiday plate. This recipe is very simple and everyone will want to know how you made it."
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"An heirloom recipe from my mother-in-law's recipe file."
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Ready Time: 30 Min
"Chewy cookies full of dates, nuts, raisins and candied cherries, but no citron. Given to me by my Kentucky friend Shirley Taylor."
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"This creamy cranberry salad can be served frozen as well as chilled."
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Ready Time: 6 Hrs 20 Min
"This is a family tradition for Christmas Eve! Serve with a green salad and a loaf of warm bread. It can also be made in a slow cooker."
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Ready Time: 8 Hrs 15 Min
"It seems all families have some weird salad they just can't do without during the holidays, and this is ours. I like to call it 'Christmas Eve Salad, Traditionally Served on Thanksgiving.' My Mother always referred to it as 'light' and 'refreshing.' Well, refreshing maybe. Goes great with holiday ham, and looks pretty in a clear glass bowl."
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