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Cranberry Crumb Pie
Ready Time: 1 Hr 15 Min
"A cream cheese filling is covered with a festive cranberry layer and topped with a walnut crumb mixture. This is a great Thanksgiving dessert. It is sooo good!"
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Cranberry Crunch Squares
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"Tangy, tart, sweet cranberries topped with oats and brown sugar."
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Cranberry Delight
Ready Time: 40 Min
"This holiday salad stars cranberries in a tart ruby topping that sits on a snow-white cream cheese layer."
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Cranberry Eggnog
Ready Time: 20 Min
"This is a wonderful alternative to regular eggnog. It doesn't have a real strong cranberry taste. It's very smooth tasting and has a pretty pink color! I may have entered this too late for this holiday season, but it is well worth keeping for next holiday!"
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Cranberry Fluff
Ready Time: 10 Min
"This fluffy fruit salad gets its sweet-tart flavor from cranberries and whipped cream. We like it because it's not as sweet as many other 'fluffs.' I'm often asked for the secret to this luscious holiday salad. -Lavonne Hartel, Williston, North Dakota"
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Cranberry Frost
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"I love this recipe all year round - it's too good for just holidays. We keep it on hand and eat it often - like ice cream."
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Cranberry Fruit Mold
Ready Time: 10 Min
"This special gelatin salad takes the place of ordinary cranberry sauce on my Thanksgiving table. Grapes and mandarin oranges make it deliciously different. --Kristy Duncan, Southfield, North Carolina"
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Cranberry Fruit Relish
Ready Time: 10 Min
"Rich color, a perky texture and tongue-tingling flavor make this relish a feast for the eyes and the taste buds. It's lovely for a special dinner, a ladies luncheon or as a stand-alone salad topped with cottage cheese. It's also a great way to use up holiday cranberries. --Henryetta Lewis Santa Fe, New Mexico"
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Cranberry Fudge
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"There's nothing quite like the combination of chocolate and cranberries, it wins every time. This fudge is a perfect holiday gift. Your friends, family and coworkers will thank you for it!"
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Cranberry Gelatin Mold
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"This is a great substitute for plain cranberries at holiday dinners. It can be made low-fat by omitting the walnuts and using low-fat cream cheese and whipped topping. Enjoy!"
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