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Creamy Ham and Potatoes
Ready Time: 8 Hrs 20 Min
"'Serve this stick-to-your-ribs dish with a green salad and dessert for a complete meal,' suggests Peggy Key of Grant, Alabama. The creamy mixture of hearty ham and tender potatoes is brimming with homemade flavor."
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Creamy Ham Fettuccine
Ready Time: 25 Min
"When Valerie Holter's husband was stationed with the Navy in Italy, she enjoyed the local cuisine. 'I loved the pasta and learned to make this rich dish from frequent restaurant visits,' she notes from Waveland, Mississippi. Tip: Valerie recommends preparing it with spinach fettuccine if it's available at your supermarket."
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Creamy Ham Macaroni
Ready Time: 30 Min
"At her home in Fort Myers, Florida, Beulah Johnston jazzes up macaroni with ham, cheese and mushrooms to make this family-pleasing fare. 'Sprinkle servings with chopped cashews, if you'd like.' she adds."
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Creamy Hash Browns
Ready Time:
"Bacon and onion jazz up a creamy mixture that takes advantage of convenient frozen hash browns and canned soups."
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Creamy Italian Spiral Salad
Ready Time: 30 Min
"I have accumulated some delicious recipes that serve large numbers, like this colorful and delicious pasta salad. The flavors blend so well, and there's plenty of creamy dressing. -Marlene Muckenhirn Delano, Minnesota"
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Creamy Jalapeno
Ready Time: 1 Hr 10 Min
"Creamy Jalapeno is great for dipping veggies and chips. I make it for my family each week. We love it for dipping tortilla chips."
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Creamy Kielbasa and Potato Soup
Ready Time: 30 Min
"A hearty and quick meal or side dish. If you desire a thicker soup (I do), add a milk and flour mixture, and let simmer until desired thickness. Enjoy!"
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Creamy Lemon Chicken Soup
Ready Time:
"Lemon juice gives this creamy soup its special taste. Add a green salad and crusty rolls, and you have a family-pleasing meal on the table in minutes."
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Creamy Lemon Squares
Ready Time: 3 Hrs 5 Min
"Tangy, sweet, and creamy, these squares are sure to delight true lemon lovers."
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Creamy Linguini for Two
Ready Time: 30 Min
"A very quick and delicious pasta dish with a light, creamy blend of Parmesan cheese and ground nutmeg. Serve with a tossed green salad and some garlic bread."
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