Everyday Cooking Recipes

Results: 501 - 510 of 10327

Search within Results:

Bacon Corn Soup Ready Time: 30 Min "Our church eats together every Sunday, and that's where I got this recipe. Farmland surrounds us, so this recipe with its flavorful vegetables represents our area well."

Bacon Dumplings Ready Time: 30 Min "Dumplings with the flavor of fresh cooked bacon. A tasty change from ordinary dumplings."

Bacon Mushroom Chicken Ready Time: 1 Hr 15 Min "Really good, really easy with the great flavor of bacon! Serve with rice or buttered noodles. Note: If you don't want to use heavy cream in the recipe, use 1 teaspoon flour mixed with 2 teaspoons water instead!"

Bacon Mushroom Swiss Meatloaf Ready Time: 1 Hr 35 Min "This meatloaf is full of flavor, and a delicious twist on an old favorite. Bacon, onions, mushrooms, and Swiss cheese are added to ground beef and baked to perfection."

Bacon N Egg Pizza Ready Time: 35 Min "Pizza for breakfast? Kids especially will enjoy eating the bacon, cheese, hash browns and eggs layered on an easy-to-cut pizza-like crust. This attractive entree is sure to be a hit with grown-ups, too."

Bacon Nut Meatballs Ready Time: 55 Min "Almonds provide the crunchy difference in these irresistible meatballs. Making them a day in advance enhances the flavor even more. - Sue Downes-Williams, Lebanon, New Hampshire."

Bacon Squash Saute Ready Time: 20 Min "This delicious medley is my favorite way to serve zucchini and squash. The bacon and onion add just the right amount of flavor and crunch. --Jodi Grable, Springfield, Missouri"

Bacon Tater Bake Ready Time: 1 Hr 10 Min "In Surprise, Arizona, Nita Cinquina makes the most of convenient Tater Tots in this down-home dish. 'A ham dinner would not be complete without this creamy casserole,' she says. 'It always gets compliments.'"

Bacon Turnip Mash Ready Time: "Cooked and mashed turnip with savory bacon."

Bacon Water Chestnut Wraps Ready Time: 50 Min "The holidays around the house just wouldn't be the same without these classic wraps. Through the years, Christmas Eve guests have proven it's impossible to eat just one. --Laura Mahaffey, Annapolis, Maryland"