Fruits And Vegetables Recipes

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Grandma's Slow Cooker Vegetarian Chili Ready Time: 2 Hrs 10 Min "This is a simple crowd pleasing recipe that can sit in a slow cooker until it is time to serve."

Grandma's Spinach Souffle Bake Ready Time: 1 Hr 10 Min "This dish is a great vegetable side dish that my Grandma used to make. I used to hate spinach before I tried this dish and now I love it and make it for guests!"

Grandmother's Orange Salad Ready Time: 20 Min "Perfect for spring, this gelatin salad is slightly sweet and tangy, too. It adds beautiful color to any meal and appeals to appetites of all ages! When the weather starts turning warm, this cool, fruity salad is just right. --Ann Eastman Greenville, California"

Grandmother's Peach Fuzz Ready Time: 15 Min "This is a fantastic rum based drink that my grandmother made for me. It cannot be made virgin, the rum is the key ingredient! The peach skins add a lovely bit of color. Canned peaches do not work as well."

Grandmother's Punch Ready Time: 10 Min "My Grandmother found this recipe and makes it every year at Christmas. It is a family favorite, and kids love it."

Granny Kat's Pumpkin Roll Ready Time: 55 Min "This moist rolled-cake has a rich cream cheese filling. Serve it cold. This will be a hit! It has a pinwheel look."

Granny's Banana Bread Ready Time: 1 Hr 15 Min "My Great-Grandma used to make this for us whenever we would spend the night at her cabin in Paris, Arkansas. I make it now for my kids and it brings back such wonderful memories! It's absolutely magnificent warm with some sweetened butter."

Granny's Rhubarb Pie Ready Time: 1 Hr 35 Min "This recipe originated with my grandmother, who baked many different rhubarb desserts. This was always a favorite of mine."

Granola Ready Time: "Yummy granola! I learned this recipe while working at a Bed and Breakfast in DC. All credit goes to "Little Miss Mary!" This recipe calls for 8 ounces of almonds but we recommend using any nuts you desire -- they are all delicious!"

Granola Peach Bread Ready Time: 1 Hr 10 Min "Ground cloves, sweet peaches and hearty granola share the stage in this flavorful loaf from Regina Albright. Brunch guests are often treated to moist tender slices when they visit her home in Clinton, Michigan."