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Fruits And Vegetables Recipes

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Grape and Feta Salad
Ready Time: 30 Min
"Surprise your friends with this easy, sweet and healthy salad! Lettuces, radishes, carrots and broccoli make a colorful and vitamin packed salad that is flavored with grapes and feta cheese."
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Grapefruit Alaska
Ready Time: 30 Min
"You'll easily impress guests with this dessert. It takes some time to prepare, but the rave reviews I receive make it all worth it. --Peg Atzen, Hackensack, Minnesota"
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Grapefruit Avocado Salad
Ready Time: 15 Min
"Country Woman's Test Kitchen developed this pretty, refreshing salad, which pairs well with roasted meats and poultry. The avocado, red onion and garlic-mustard dressing complement the tart fruit beautifully."
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Grapefruit Orange Medley
Ready Time: 30 Min
"Our Test Kitchen staff lets the fruit's natural flavors shine through in this refreshing recipe that will brighten up cold winter mornings."
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Grasshopper Pie
Ready Time:
"This pie has a light and refreshing mint flavor."
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Grated Potato Salad
Ready Time: 15 Min
"Mom's creamy combination of chopped hard-cooked eggs and grated potatoes is both smooth and chunky. The dressing coats the salad nicely. -Brenda Beachy Belvidere, Tennessee"
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Gratinated Scampi in White Wine Sauce
Ready Time: 40 Min
"Scampi (Large shrimp) is served with sauce, flavored with white wine. Makes an excellent starter for a seafood menu."
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Gravy Potatoes
Ready Time: 1 Hr 20 Min
"These baked potatoes are covered in a hamburger gravy, and topped with shredded cheese. Use your favorite kind of cheese if you do not care for Cheddar. You can reduce cooking time by baking potatoes in the microwave, but it just isn't the same."
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Great Pumpkin Dessert
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"This is a very easy cake made with canned pumpkin and yellow cake mix. Serve with vanilla ice cream or whipped cream."
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Great-Grandma's Lemon Cake
Ready Time: 1 Hr 25 Min
"'Baking and giving' is a hobby of mine, and I love to bake my gifts by using old-fashioned recipes like this one, which was my great-grandmother's. There aren't too many shortcuts in these directions, but I enjoy aspect of 'measuring and mixing'! This is one of my favorites, copied down from my mother's old cookbook."
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