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Guferati (Indian Green Beans)
Ready Time: 30 Min
"Indian green bean side dish."
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Guilt-Free Mac 'n' Cheese
Ready Time: 45 Min
"'I wanted to make macaroni and cheese that tasted good but didn't add on pounds,' writes Ruth Ann Stoy of Newport, Michigan. 'I think I've done it!'"
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Guinness® Corned Beef
Ready Time: 2 Hrs 50 Min
"I discovered this tasty St. Patrick's day treat when I attended an Irish Rovers Concert. My family and friend insist that it is a staple at get togethers any time of the year. Roast this Corned Beef slowly at a low setting for a melt in your mouth delight. The aroma is fantastic!"
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Gulaschsuppe
Ready Time: 1 Hr 40 Min
"This recipe was translated for me from a recipe I got from a Hungarian restaurant in Idar Oberstein, Germany in 1972. I've been making it ever since!"
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Gulyas Leves
Ready Time:
"This is a vegetarian version of a classic Hungarian soup. For a vegan version, substitute vegan pasta for the noodles. You can choose sweet or hot Hungarian pepper, but we like it hot!"
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Gumdrop Bars
Ready Time:
"Great bar cookie."
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Gumdrop Candy
Ready Time: 15 Min
"A crusty sugar coating surrounding a soft gumdrop middle! This is a very easy candy recipe and can be made with any flavor of gelatin mix."
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Gumdrop Cookies III
Ready Time: 40 Min
"Easy bar cookies with gumdrops and pecans. "
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Gumdrop Squares
Ready Time: 8 Hrs
"This is one of my mother's very old recipes for gumdrop squares. Vary the extracts and colors as you like. You can roll them in confectioners' sugar, too."
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Gypsy Soup
Ready Time: 1 Hr
"This is a savory vegetable soup that permeates a wonderful aroma. Perfect for those brisk fall days. Serve with crusty bread. For a vegetarian soup, substitute vegetable broth for the chicken broth."
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