Healthy Living Recipes

Results: 3571 - 3580 of 6592

Search within Results:

Italian Dipping Sticks Ready Time: 25 Min "'this is a favorite snack in our house during the Super Bowl,' notes Michelle Revelle of Guyton, Georgia. She seasons refrigerated breadsticks before baking, then serves them with warm pizza sauce for dipping."

Italian Egg Dough Ready Time: "This recipe makes three kinds of cookies which are defined in the recipe. You can twist the dough into a rope shape, cut out the rolled dough into shapes, (like sugar cookies), or make filled cookies."

Italian Fig Cookies I Ready Time: "This recipe has been handed down through my mother's family for years. My grandmother brought it with her from Italy in the early 1900's. My mom taught me the recipe this year. Now I am the designated person in our family to make the Fig Cookies. This is a very high honor. So they must be as good as my Grandmothers' cookies. Some call them Homemade Fig Newtons. They are a tradition at Christmas and are wonderful with a hot cup of coffee. They are lot of work. I make them in stages. First the dough, then a few days later the figs, and finally I will make the cookies. The dough and the figs keep well in the refrigerator and the cookies freeze very well."

Italian Green Bean Chicken Ready Time: 30 Min "This is a really flavorful dish featuring simmered chicken and green beans in a simple tomato sauce."

Italian Herb Infused Olive Oil Ready Time: 5 Min "Olive oil with Italian herbs."

Italian Holiday Cookies Ready Time: "These unique cookies will create wonderful holiday memories."

Italian Kale Ready Time: 20 Min "This is an old Italian family favorite for kale."

Italian Marinated Seafood Salad Ready Time: 32 Min "This is my own original recipe. Serve over ribbons of radicchio, romaine, spinach, or any favorite salad greens, mixed with paper thin slices of red onion, along with some crusty fresh Italian bread for dipping."

Italian One Step Casserole Ready Time: 1 Hr 40 Min "This is a great meal that's so economical and easy. Just cut the ingredients into a pan and bake! Serve with Italian bread. Buono Appetito!"

Italian Pepper Balls Ready Time: "These keep well and also freeze well. Rum or whisky works well in place of the brandy."