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Herbs And Spices Recipes
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Ready Time: 6 Hrs
"This is a moist, light, and nutty flavored chicken. Topped with zucchini and Parmesan cheese for added flavor. My family loves this for dinner and leftovers for lunch. Goes well with Jasmine rice or a good bread."
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Ready Time: 15 Min
"Instead of using mayonnaise as a base, this recipe calls for evaporated milk."
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Ready Time: 20 Min
"Pasta provides the base for this palate-pleasing salad. 'I lightened up a friend's version of this recipe,' relates Janet Bernard from Twinsburg, Ohio. 'Seasoned with garden-fresh herbs, it tastes, looks and smalls wonderful. It's always a big hit at cookouts and family gatherings.'"
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Ready Time: 1 Hr 25 Min
"Rosemary, thyme, and garlic season a whole beef tenderloin which is then grilled to a rosy pink."
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Ready Time: 1 Hr
"Don't know what to do with fresh beets? Marinate and grill them in this wonderful sauce! These go great with grilled meat, and are a colorful and flavorful alternative to your usual veggie fare."
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Ready Time: 30 Min
"Marinated chicken breasts are grilled and covered with a mixture of tomatoes, shredded mozzarella cheese, and fresh basil. Serve with buttered egg noodles and grilled or steamed vegetables."
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Ready Time: 1 Hr 30 Min
"A great dish for entertaining outdoors."
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Ready Time: 8 Hrs 55 Min
"Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin."
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Ready Time: 6 Hrs 44 Min
"I came up with this recipe when I couldn't find good directions for grilled fish tacos. I liked the chipotle-lime combination in a dip I once tried so I imitated it here. Choose toppings to suit your taste, or include typical accompaniments such as salsa fresca, cabbage, a squeeze of lime juice, and chopped cilantro."
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Ready Time: 25 Min
"This salad can be eaten in any season using available fruit but is probably best in summer when the selection of pit fruits is at its best. The warm sweetness of the fruit complements the melting lightly pungent creaminess of the cheese and bitter greens."
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