Herbs And Spices Recipes

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Gravel Salad Ready Time: 15 Min "You could also call this bean salad Empedreado - which just means gravel or pavement in Spanish. Adjust the amount of the vinegar to suit your tastes."

Great Start Crab Dip/Spread Ready Time: 8 Hrs 10 Min "This tasty, low fat spread can be used as a dip for crackers, vegetables, or on a toasted bagel. It's a great start for your morning!"

Greek Lamb Kabobs with Yogurt-Mint Salsa Verde Ready Time: 1 Hr 13 Min "Pieces of lamb tenderloin are marinated in garlic, oil, and sherry vinegar, then threaded on rosemary skewers and grilled. A creamy salsa verde of Greek yogurt, fresh mint, oregano, and parsley compliment these skewers nicely!"

Greek Orzo and Broccoli Ready Time: 30 Min "This yummy recipe from Lillian Justis of Belleplain, New Jersey will be a welcome treat at dinnertime. The warm side dish delivers strong feta and olive flavors while red pepper flakes add a little spice."

Greek Salad V Ready Time: 5 Min "Here is a recipe you'll love for its simplicity and wonderful flavor!"

Greek Squid (Soupies) Ready Time: 1 Hr 30 Min "A really delicious and authentic stew of squid in a red wine sauce. This is great served with boiled long-grain rice or french fries. Good for a special occasion."

Greek Stuffed Tomatoes Ready Time: 30 Min "All the ingredients of a Greek salad stuffed in a baked tomato shell. Serve with your favorite lamb dish, or as an appetizer."

Green Bean and Mushroom Medley Ready Time: 35 Min "This is a great vegetable side dish. This is always served at our family gatherings with no leftovers."

Green Bean and Portobello Mushroom Casserole Ready Time: 50 Min "We got burned out on the traditional recipe. A serious update of the old green bean casserole resulted. It's spicier, not runny, and has an unusual mix of textures. My family loves it! I think yours will too. Can't wait to know what you think."

Green Bean Salad with Feta Ready Time: "This super-green salad has lots of antioxidants, including lutein, beta carotene and vitamin C, and it's a delicious way to help you rack up the seven to nine daily servings of fruits and vegetables recommended for adults."