Herbs And Spices Recipes

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Pull-Apart Cinnamon Sticks Ready Time: 30 Min "I cook for our hired help and appreciate easy recipes. These cinnamon breadsticks disappear fast. --Elvera Dallman, Franklin, Nebraska"

Pullum Frontonianum (Apicus Chicken) Ready Time: "When I was preparing this dish, I was certain I would never do it again because I disliked handling the chicken so much. After tasting it, however, I'm certain I'm going to make it again, as it is some of the best chicken I've ever had. This is an ancient Roman recipe from the book of Apicus, so some ingredients are hard to find or I am uncertain as to what they actually are. For Saturei I used dried rose petals, for Liquamen I used 1 cup wine plus 1 tbs salt, and instead of Defritum (fig syrup), you can use sweet and tangy steak sauce."

Pumpernickel Rye Bread Ready Time: "This is a hearty bread. Mix it in the bread machine, but bake it in the oven. I recommend baking in the oven because the loaf is fuller and the top is much nicer. I hope you enjoy it."

Pumpkin Cheesecake II Ready Time: "This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake."

Pumpkin Chili Ready Time: 1 Hr 20 Min "My hometown has a pumpkin festival every year and this is one of the recipes our family enjoys."

Pumpkin Custard Pie II Ready Time: "Candied ginger and cognac make this pumpkin pie unique."

Pumpkin Mousse Ready Time: 6 Hrs 30 Min "A light airy alternative to the traditional pumpkin pie. If you do not have crystallized ginger on hand, gingersnap cookie crumbs can be substituted."

Pumpkin Mousse Ready Time: "A light airy, alternative to the traditional pumpkin pie. Water can be substituted for milk if you would like a non-dairy mousse. Originally submitted to ThanksgivingRecipe.com."

Pumpkin Nog Ready Time: "Pumpkin Nog otherwise known as a pumpkin milkshake. Creamy, sweet, spicy, cool and refreshing, all rolled into one neat little drink. Make spiked pumpkin nog by adding a jigger of rum to each serving."

Pumpkin Pie Spice I Ready Time: 20 Min "Use this mixture in recipes that call for pumpkin pie spice. A blend of cinnamon, nutmeg, ginger and allspice that can be scaled to any size."