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Holiday Cooking Recipes
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"This recipe sounds a little different, but is really good. It is also a cute cookie to serve at Halloween."
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"These showstoppers are great at parties. For added effect, mix in coconut (tapeworms) ramen noodles (roundworms), or peanuts. You can also coat the scoop with melted chocolate for a startling effect."
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Ready Time: 25 Min
"Cathy's mom developed this recipe a long time ago. You do need a candy thermometer. Enjoy!"
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"It is a very easy pie to make."
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Ready Time: 40 Min
"A great recipe for stuffing a turkey. It is very moist! A pinch of marjoram can be added to this dish in addition to or in place of thyme. Try putting the stuffing under the skin of the breast. It makes the turkey very moist!"
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Ready Time: 10 Min
"I first made this punch for a wedding 25 years ago. I found a recipe for a peach punch but didn't care for it. This is my adaptation that actually tastes good. This is nice with a ring of ice with fruit or edible flowers frozen into it. Garnish with fruit or mint leaves."
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Ready Time: 10 Min
"Fruity, but not too sweet. I've added more club soda to make it a little lighter. All ingredients can be adjusted to your own personal taste. Keep the punch cool with ice cubes or an ice ring."
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Ready Time: 33 Min
"When you want to stand and stuff, this cheater's fudge is great."
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Ready Time: 55 Min
"A dear friend shared this recipe one year when we both had an abundance of cauliflower from our gardens. My husband and I enjoy this so much that I make it for breakfast, lunch and dinner! --Tracy Watson, Hobson, Montana"
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Ready Time: 15 Min
"This is a great appetizer with a cheesy yet sweet flavor."
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