Holidays And Events Recipes

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Colorful Beverage Ready Time: 1 Minute "Want to impress your friends? Try this colorful drink that has as much color in it as flavor! Not only does this look fun, it gets even better when the ice cubes melt! Try it also with strawberry, cherry or grape juice."

Colorful Coleslaw Ready Time: 10 Min "We enjoy the interesting blend of flavors and textures in this crisp cabbage slaw. It adds nice color and refreshing crunch to our Christmas feast."

Colorful Pasta Salad Ready Time: 30 Min "This salad is tasty and it takes very little time to prepare."

Colorful Popcorn Balls Ready Time: 20 Min "'These easy-to-make, fruit-flavored snacks are a big hit with our four young sons,' relates Mary Kay Morris from Cokato, Minnesota. For extra fun, chose gelatin flavors that match your child's school colors. They're sure to become best-sellers, so it's fortunate this recipe can be doubled."

Company Cauliflower Ready Time: "This is a simple but delicious way to serve cauliflower. American cheese can easily be substituted for Cheddar if you would rather eat American cheese."

Company Cheesecake Ready Time: 1 Hr 40 Min "This plain cheesecake is anything but ordinary! The marvelously rich filling is terrific with the pecan-laden crust. My brother game me the recipe. --Donna Bucher, Tirane, Albania"

Company Potatoes Ready Time: "These are always requested for a party, and are always the first to disappear!"

Company Special Ready Time: "This is a cheesecake and pudding recipe with pie filling put on top that we always had at Christmas. REALLY delicious! Choose any pie filling of your choice."

Conchas (Mexican Sweet Bread) Ready Time: 2 Hrs 20 Min "I got this recipe from my friends mom who owns a Mexican Bakery. When they made these one day for my family they loved them - even my brother who is sooo picky. Now they ask for them all the time. Although they are a little time consuming it is well worth it at the end!"

Confetti Corn Ready Time: 50 Min "My grandmother always had this for Thanksgiving, and it has been a family tradition for over 30 years. We serve this flavorful, colorful baked mixture of sweet corn and croutons every year."