Main Dish Recipes

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Hearty Turkey Soup with Parsley Dumplings Ready Time: "This is a yummy variation of that traditional use of the leftover turkey."

Hearty Wild Rice Ready Time: 5 Hrs 15 Min "My father-in-law used to make this casserole in the oven. I switched to the slow cooker so I wouldn't need to keep an eye on it. This side dish compliments many meals. - Mrs. Garnet Pettigrew, Columbia City, Indiana"

Heavenly Hot Dog Sauce Ready Time: 1 Hr 40 Min "This is my family's favorite hotdog sauce. It originates from West Virginia. We like it with a bite, but you can adjust it to your taste. We top the hotdogs with ketchup, mustard, the hotdog sauce, and finally some chopped onions...YUM! This recipe makes enough for freezing and using later."

Heavenly Potatoes and Ham Ready Time: 1 Hr "This recipe is an all-time family favorite that is filling and delicious."

Herb Dumplings with Pork Chops Ready Time: 50 Min "My husband, Bob, and I grew up on farms. This recipe reminds me of home."

Herb Marinated London Broil Ready Time: 55 Min "This marinade imparts a tantalizing herb flavor to Grilled Broil. Thinly slice any leftover steak for French Dip sandwiches or serve over a Caesar Salad."

Herb Roasted Vegetables Ready Time: 15 Min "This recipe works best when baked in a convection oven, it allows the herbs to fully flavor the dish."

Herbal Shrimp Delight with Beer Sauce Ready Time: 45 Min "Chopped tiger shrimp on a delicious blend of greens and herbs, drizzled with my own beer and tomato sauce!"

Herbed Beef Rib Roast Ready Time: 2 Hrs 50 Min "This is one of my favorite ways to prepare a roast because it turns out so tender and flavorful. My husband and our six children just love it!"

Herbed Beef Tenderloin Ready Time: 45 Min "You don't need much seasoning to add flavor to this tender beef roast. The mild blending of rosemary, basil and garlic does the trick in this recipe from Ruth Andrewson of Leavenworth, Washington."