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Main Dish Recipes
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Ready Time: 40 Min
"I like to fix this fun dish when we invite our children and grandchildren for brunch. There's never a slice left! The recipe is quick and easy to prepare, using refrigerated crescent rolls to form the crust. The ham makes it hearty."
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Ready Time: 20 Min
"'For a delightfully different twist on ham salad, try this hearty variation,' suggests Bea John of Dixon, Illinois."
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Ready Time: 55 Min
"'It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are doing their homework,' says Jennifer Skipper of Great Lakes, Illinois. 'This meal disappears in a hurry whenever I serve it.'"
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Ready Time: 19 Min
"These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham. You may also use chicken or turkey if you wish."
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Ready Time: 20 Min
"The traditional Easter meat with a traditional Middle East pasta, stir fried with veggies and then simmered with a chicken broth mixture. Ham stir fry? Yes, indeed! Ham leftovers never had it so good. Everyone who has tried this has loved this savory stir fry."
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Ready Time: 35 Min
"'This fast-to-fix main dish is easy to prepare since there are so few ingredients,' points out Lucinda Walker of Somerset, Pennsylvania. 'Once the ground beef is browned, just add the vegetables and simmer till tender.'"
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Ready Time: 50 Min
"'With a tossed green salad, this ground beef casserole makes an easy and delightful meal,' notes Dee Eastman of Fairfield Glade, Tennessee. You won't mind when your family asks for seconds, because the satisfying supper dish costs a mere 87 cents per serving."
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Ready Time: 45 Min
"Like an all in one meatloaf sandwich, even kids love them. My Gramma's recipe, Farmer sure likes these for a lunch on the go!"
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Ready Time: 45 Min
"Satisfying ground beef mixed with onion, tomato soup, and cheddar cheese. This is a good meat pie to serve with a salad. I got the recipe from my mother-in-law. To make this pie lighter, use ground turkey instead of beef."
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Ready Time: 1 Hr 30 Min
"This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! It is very kid friendly, and adults like it too!"
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