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Main Dish Recipes
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Ready Time: 1 Hr
"A fairly fast, surprisingly good quiche -- even quiche-doubters will like it!"
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Ready Time: 30 Min
"My family enjoys this hearty pizza. I like to make it in the summer when I have leftover grilled sausage. I just dice the grilled sausage and add it to the pizza. --Megan Taylor"
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Ready Time: 55 Min
"This is a great way to use leftover ham, chicken, turkey or beef. A creamy soup mixture of meat, pasta, cheese and veggies provides a great next day casserole."
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Ready Time: 2 Hrs 15 Min
"A great way to get more meals from one chicken! A delicious but light broth with great country flavors. Serve in large bowls with fresh crusty rye bread. Any leftovers of this soup can be strained and used as chicken stock."
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Ready Time: 45 Min
"This kind of came together after a holiday dinner that left lots of ingredients left over. You can also use leftover chicken, beef or turkey for the meat."
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Ready Time: 1 Hr 20 Min
"This is an very simple recipe if you want to do something a bit different and unusual with a boneless leg of lamb. A boneless leg of lamb is marinated, then roasted and served with a tangy raspberry sauce."
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Ready Time: 1 Hr 20 Min
"Drag that grill out of storage for spring grilling! Make extra marinade to use on grilled vegetables. Serve with a mint sauce and warmed flatbread."
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Ready Time: 55 Min
"Delicious individual meatloaves! The flavors are great and the topping is to die for. The lemon on top makes a nice presentation."
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Ready Time:
"Barbecue tang and lemon zing make this pork chop dish a beautiful thing! Easy to make, excellent to taste."
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Ready Time: 12 Hrs
"Chicken breasts marinated in lemon juice, then coated in seasoned flour and fried, and finally baked in chicken broth with brown sugar, fresh parsley and lemon slices. This is the best lemon chicken you will ever taste! It is very good for making for a family dinner."
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