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Main Dish Recipes
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Ready Time: 1 Hr 10 Min
"This roast smells so good in the oven, and is really great thinly sliced for sandwiches the next day."
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Ready Time: 1 Hr
"When I married a Rhode Island guy, this was a must at holiday time, but we Southerners like it so much, we have it anytime! Meat and potatoes cooked in pie shells. This one's easy and fills them up."
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Ready Time: 2 Hrs 25 Min
"A tender, savory pork roast gets dressed up for the holidays in this tangy apricot sauce. It's wonderful old-fashioned dish that's a family favorite. It looks so pretty on the table. --Dorothy Pritchett, Wills Point, Texas"
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Ready Time: 6 Hrs 25 Min
"This is the traditional New Year's Day meal I learned from my husband, whose family originated in central Pennsylvania. It's wonderful, especially served with mashed potatoes and applesauce."
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Ready Time: 3 Hrs 20 Min
"This savory recipe is easy and delicious. It is my favorite recipe for cooking a pork roast. Serve with autumn apples and sweet potatoes."
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Ready Time: 35 Min
"I've made this very quick, simple, one dish meal for years. You can vary the crushed red pepper depending on how spicy you like it."
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Ready Time: 20 Min
"Tender, moist slices of pork tenderloin and crispy slaw combine in this deliciously different recipe from Jerry Harrison of St. Marys, Georgia. 'I've been serving this to family and friends for nearly 30 years,' he shares."
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Ready Time: 25 Min
"Yum, pork steaks, salsa, and sour cream - what more can you ask for?"
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"Use convenience foods to help with getting a meal together. Vary the mix of vegetables to find your family's favorite blend. Sprinkle each plate with chopped peanuts for added crunch and flavor. Or substitute your favorite bottled stir-fry sauce in place of the sweet and sour sauce. Serve with pepper-cheese breadsticks and fresh cantaloupe slices or orange sherbet."
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"My son is allergic to beef so I adapted many traditional recipes for him. These tacos are creamy and not spicy unless you want them to be."
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