Main Dish Recipes

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Pork With Sugar Snap Peas Ready Time: 20 Min "Tender pork slices are paired with pretty peas in this fast-to-fix stovetop supper from Erin Anderson of Far Hills, New Jersey. Molasses adds a slightly sweet flavor to the saucy mixture."

Porketta Roast Ready Time: 1 Hr 45 Min "A spicy, tasty and extremely moist boneless pork roast. This recipe uses a dry rub combination that you rub on the meat before you roast it. The rub includes dill seed, fennel seed, oregano, lemon pepper, garlic and onion powder."

Portobello Mushroom Burgers Ready Time: 35 Min "The steak of veggie burgers. Serve on a bun with lettuce, tomato, and aioli sauce. Oh yeah!"

Portobello Mushroom Sauce Ready Time: 25 Min "A decadent sauce for steak, also great for dipping French bread."

Portobello Mushroom Stroganoff Ready Time: 30 Min "This is a rich and meaty vegetarian stroganoff made with portobello mushrooms, and served over egg noodles. It is quick to make, and tastes delicious."

Portobello Mushroom, Fresh Peppers and Goat Cheese Pizza Ready Time: 30 Min "Tons of flavorful ingredients make this pizza unique and delicious. The balsamic vinegar caramelizes and makes a sort of sauce."

Portobello Penne Pasta Casserole Ready Time: 45 Min "Portabello mushrooms, spinach, cheeses and penne combine to make a delicious casserole dish - perfect for family dinners or a party."

Portobello Pot Pie Ready Time: 1 Hr 30 Min "Flavorful vegetarian pot pie with a mushroom gravy and portabello chunk filling."

Portuguese Chourico and Peppers Ready Time: 10 Hrs 15 Min "Great as a sandwich like sloppy Joes or over mashed potatoes or rice."

Portuguese Pork Alentejana Ready Time: 7 Hrs 10 Min "An original Portuguese recipe with pork and clams."