Meat And Poultry Recipes

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Beef Stew VI Ready Time: 2 Hrs 20 Min "Thick beef stew good eaten from a bowl or poured over biscuits. Substitute lamb and voila!...Irish stew!! If thicker stew is desired, add more cornstarch and/or take cover off for last 15-20 minutes. The longer this simmers, the better! Vary the herbs to your taste."

Beef Summer Sausage Ready Time: 1 Day 3 Hrs "This is a ground beef summer sausage you can make at home. It takes a while, but have you seen the prices of store bought summer sausage?! This recipe is well worth the wait. You can also wrap them in foil and freeze them."

Beef Tamales Ready Time: 6 Hrs 30 Min "These are just like the tamales my Abuelita used to make for special occasions. This recipe makes a lot, but if you're going to go to all the trouble of making tamales from scratch, you might as well have a party! You will need butchers' twine and a large pot with a steamer basket to make these. May be frozen up to 6 months in heavy-duty resealable plastic bags. To reheat, thaw in refrigerator and then steam or microwave until heated through."

Beef Tenderloin Salad Ready Time: 40 Min "Slices of tender beef, fresh asparagus and juicy tomatoes high-light this attractive main-dish salad from our Test Kitchen."

Beef Tenderloin Stuffed with Lobster Ready Time: 1 Hr 30 Min "A recipe that will impress everyone. It should, because of the cost alone, but it's flavor makes it worth every penny."

Beef Tenderloin with Ginger-Shiitake Brown Butter Ready Time: 50 Min "Asian inspired flavors with a French technique give this dish it's own uniqueness. It's easy to make as well!"

Beef Teriyaki Ready Time: 45 Min "This is a very easy and simple recipe to make and very hearty and tasty as well!!"

Beef Tip Salad Topping Ready Time: 30 Min "Flavorful pieces of meat cooked with onion and green pepper are easy and quick to prepare! Great for a family meal or company. Serve over salads along with the dressing of choice. Goes well with baked potato and bread, if desired."

Beef Tostadas Ready Time: 15 Min "You can also use corn or flour tortillas. To warm them, cook in a nonstick skillet for 1 minute on each side."

Beef with Sweet Peppers Ready Time: 55 Min "Strips of beef chuck roast are simmered to a tasty tenderness in this super skillet dish sent by Kin Shea, Wethersfield, Connecticut. Good cuts for this recipe are boneless top blade roast or boneless arm or shoulder pot roast."