Pasta Recipes

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Low-Fat Macaroni and Cheese Ready Time: 1 Hr 15 Min "'When I want a super side dish that's real old-fashioned comfort food, I make a batch of this macaroni and cheese,' notes field editor Joanie Elbourn of Gardner, Massachusetts."

Lucy's Mac and Corn Ready Time: "This recipe came from my high school cafeteria's cook, Lucy. It's my favorite school lunch dish! (Casey's mom has found that 1/2 stick of margarine and reduced-fat Velveeta results in an equal taste with less fat.)"

Lulu's Tomato Hot Pot Ready Time: 1 Hr "Italian sausage and dill pickles are the secret ingredients in this minestrone. Top with grated Parmesan, and serve with a hearty bread and green salad for a complete meal."

Lyndee's Chicken Penne Pasta Ready Time: "Sauteed chunks of chicken breast in tomatoes with fresh vegetables, served over penne pasta. My friends have passed this recipe around they like it so much."

Mac 'n' Cheese Soup Ready Time: 30 Min "'I found this recipe a few years ago and made a few changes to suit our tastes,' says Nancy Daugherty of Cortland, Ohio. 'We love this creamy soup. Because it starts with a package of macaroni and cheese, it's ready in a jiffy.'"

Macaroni 'n' Cheese for Two Ready Time: 30 Min "This is the simplest of entrees, so well received on cold, frosty evenings. The combination of sour cream and cheese gives this macaroni dish a distinctive taste of its own. -Mrs. O. Lick, Boyne Falls, Michigan"

Macaroni 'n' Cheese Italiano Ready Time: 45 Min "'I've always liked macaroni and cheese, but my husband prefers macaroni with tomato sauce. So I added spaghetti sauce and mozzarella to give my mac and cheese an Italian flavor,' writes Isabelle Wolters of Scituate, Massachusetts."

Macaroni and Cheese Casserole Ready Time: 40 Min "If you like macaroni and cheese, mixed veggies, and Polish sausage you'll love this casserole. ( I always use the hot and spicy Polish sausage, and I always get lots of compliments, but you can use your favorite Polish sausage.)"

Macaroni and Cheese for Two Ready Time: 40 Min "THIS IS one of those dishes that our family calls 'a Mama recipe'. My mother rarely consulted a cookbook, so when asked for a recipe, she could only estimate. I've worked out the ingredients to make it for two, but it can easily by doubled. It's simply a good, wholesome dish most folks seem to enjoy. --Betty Allen East Point, Georgia"

Macaroni And Cheese I Ready Time: "Easy and very good. Soothing on a cold day together with a salad."