Salad Recipes

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Chili-Cumin Bean Salad Ready Time: 10 Min "'A gal at work shared this interesting bean salad with me a few years ago,' notes Michelle Smith of Running Springs, California. 'It has lots texture and gets a little kick from the chili powder and cumin without being too hot. It's a nice favorite at our family gatherings. For a hearty change of pace, serve it in a tortilla with slices of grilled chicken breast.'"

Chilled Rice Salad Ready Time: 30 Min "My family really enjoys this salad during the summer months. I usually have to double it because everyone goes for seconds."

Chilled Russian Salad Dressing Ready Time: 5 Min "This cool, creamy and tangy dressing is a spicy pink classic!"

Chilly Melon Cups Ready Time: 15 Min "'This cool treat is stored in the freezer so it's always handy,' says field editor Katie Koziolek of Hartland, Minnesota.' It's a great way to use what's left from a fruit platter or melon boat.'"

Chinese Cabbage Salad I Ready Time: 25 Min "A delicious salad with a variety of tastes and textures. Uses packaged salad mixes."

Chinese Cabbage Salad II Ready Time: 45 Min "This is a wonderful and crunchy cabbage salad with great texture and color. You can vary the flavor a little by using beef flavored ramen, if you like."

Chinese Chicken Salad Ready Time: "The greatest chicken salad, especially if your clan isn't crazy about the usual soy flavored dressing."

Chinese Chicken Salad III Ready Time: 1 Hr "This is one of my favorite salads. It tastes so good you wouldn't even suspect it's low-fat. Wonton wrappers (or skins) can be found in the deli or produce section of most supermarkets."

Chinese Noodle Salad Ready Time: 6 Min "I didn't like this the first few times I tried it but now I love it! It's got a tangy taste and goes well with Chinese food or sandwiches. Leftovers are softer but great as a snack the next day."

Chinese Shrimp Salad Ready Time: 1 Hr 25 Min "I had this dish at a wedding banquet and it was very good. The sweet lychee nicely compliments the apples and shrimp. I have also tried this dish with potatoes instead of apples, it's not as sweet, or try it with both. Great for light summer dinner, or as a surprising potluck dish."