Salad Recipes

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Citrus Salad Ready Time: 25 Min "Fresh summer fruit and lettuce salad made fast and easy."

Citrus-Basil Vinaigrette Ready Time: 2 Hrs 10 Min "This dressing is lovely yellow color, and we use it on a mixed green salad (mixed Romaine and European greens), tossed with small broccoli and cauliflower florets, raisins or sweetened dried cranberries, and shredded Cheddar or crumbled Gorgonzola cheese. The sweet-tart zestiness of the dressing perks up the salad! The yield depends on how much salad dressing you prefer. For us, this recipe makes enough dressing for about 4 large salads."

Classic Creamy Coleslaw Ready Time: 15 Min "Classic Creamy Coleslaw was served with fried chicken for years at an auction near Martha Artyomenko's Beaver Bay, Minnesota home. 'When the lady who made this tasty salad move, I contacted her to get the recipe,' Martha explains.' My friends and I often take this coleslaw to weddings (like the one in the photo above) and other gatherings.'"

Classic Tossed Salad Ready Time: 30 Min "This is a delicious salad that goes great with any meal, especially Italian!"

Classic Waldorf Salad Ready Time: "Cabbage, apples, walnuts, and creamy Marzetti® Slaw Dressing give an old classic a real kick in the pants."

Cloggers' Delight Salad Ready Time: 15 Min "Crunchy ramen noodle salad with almonds in a vinaigrette. Substitute cashews for variety."

Coconut Ambrosia Salad Ready Time: 1 Hr 10 Min "I've been making this recipe for well over thirty years, and it's still good."

Coconut Curd Junket Ready Time: 2 Hrs 10 Min "This produces a wonderfully light dessert, similar to an intensely flavored, opaque coconut jelly! Try topping with fresh fruit for an extra-special treat."

Coconut Rice Salad Ready Time: 2 Hrs 10 Min "An easy Thai influenced summer salad that also tastes great heated up the next day."

Cold Black Bean Salad Ready Time: 20 Min "Cold black bean salad with a bite! It makes a great side dish for any Mexican or Southwestern dish. This recipe has become a healthy favorite in our family. Adjust the amount of serrano pepper to suit your spice tolerance."