Salad Recipes

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Deb's Mac Salad Ready Time: 20 Min "I had a craving for macaroni salad, and could not find a recipe that suited me, so I came up with my own! Ranch dressing adds tang!"

Debra's Tomato Salad Ready Time: 1 Day 20 Min "This is a refreshing and colorful salad to display your fresh tomatoes."

Deeeelicious Vidalia Dressing Ready Time: 10 Min "Yummy dressing made with fresh Vidalia onions. If you can't find Vidalia onions, another sweet onion will do."

Deli-Style Pasta Salad Ready Time: 25 Min "This salad is wonderful for a crowd. Men love the robust flavor, women enjoy the colorful vegetables and kids gobble up the tender pasta. --Lana Boyd, Laredo, Texas"

Delicious and Easy Mock Risotto Ready Time: 25 Min "If you love creamy risotto, but can't stand the fuss behind making it, this is a great and creamy and easy alternative! A fantastic side dish that goes great with your favorite chicken recipe."

Denise Salad Number One Ready Time: 10 Min "A fresh summer salad with lots of variety. You can substitute blue cheese for the goat's cheese, if you wish. I like to top this with a simple vinaigrette of fresh basil, apple cider vinegar and olive oil."

Dijon Vinaigrette Ready Time: 5 Min "In this recipe, Dijon mustard adds a new twist to a traditional vinaigrette dressing. Olive oil gives it great flavor, but I have used vegetable oil in a pinch."

Dill Lemon Chicken Pasta Salad Ready Time: 25 Min "This recipe serves fifty people! Cooked chicken breast and lemon penne pasta tossed with a creamy buttermilk and dill mixture. A simple and scrumptious solution for those large gatherings with fifty of your closest friends!"

Dilled Chicken Salad Ready Time: 15 Min "I usually harvest a bounty of recipe requests whenever I serve this hearty, fresh-tasting salad with its delicate dill flavor. -Kimberly Speta, Kennedy, New York"

Dilly Crab Salad Ready Time: 20 Min "'This summery seafood salad is one of my husband's favorites,' notes Christy Herbert of Muskegon, Michigan. 'For a tasty variation, add peas, pimientos or green onions to the colorful mixture.'"