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Salad Recipes
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Ready Time: 10 Min
"This recipe is a great way to use up a can of garbanzo beans or those last few spoonfuls of tomato sauce! It's also very versatile so you can add different spices and vegetables as the mood strikes! You can also experiment with different vinegars and beans in the recipe. Can be served immediately or refrigerated overnight to allow flavors to combine and the vegetables to marinate in the liquid. Pasta sauce may be used instead of tomato sauce."
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Ready Time: 15 Min
"Garbanzo beans, sliced tomatoes and onion are chilled with a no-fuss dressing in this change-of-pace salad that comes from Barbara Carbee's kitchen. The Brooksville, Florida reader tosses together the refreshing medley right before serving."
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Ready Time: 50 Min
"This is a delightful vegetable salad that's marinated with an oil-and-vinegar salad dressing."
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Ready Time: 30 Min
"New potatoes and fresh green beans make this salad perfect for summer."
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Ready Time: 10 Min
"I knew I had to add this salad to my collection as soon as I sampled it at a garden club supper. I wasn't alone...everyone asked the woman who brought it for the recipe!"
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Ready Time: 15 Min
"When I got married, I wrote down all of my mother's favorite recipes, including this one. The refreshing salad is good in any season, but it's especially tasty made with homegrown vegetables. --Ramona Sailor of Buhl, Idaho"
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Ready Time: 10 Min
"This delicious dressing instantly became my favorite. It is fast and very easy to make."
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Ready Time: 2 Days 30 Min
"A home-made vinaigrette with fresh bell peppers, garlic, and basil - that's easy to make. Taste's great on pasta salads."
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Ready Time: 3 Hrs 15 Min
"This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma."
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Ready Time: 25 Min
"A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad."
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