Salad Recipes

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Garlic Lover's Shrimp and Green Bean Salad Ready Time: 2 Hrs 5 Min "Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining since it is even more delicious the next day."

Garlicky Beet Delight Ready Time: 30 Min "This is a simple but elegant dish of beets tossed with a tangy garlic vinaigrette dressing. Feel free to use more than the two cloves of garlic--I do!"

Gazpacho Salad Ready Time: 20 Min "Here's a beautiful and tasty way to use garden vegetables. This fresh, colorful salad is great to make ahead and take to a potluck later, after the flavors have had a chance to blend. It's sure to be a success! -- Florence Jacoby, Granite Falls, Minnesota"

Gazpacho Slaw Ready Time: 2 Hrs 20 Min "All the wonderful flavors of the famous soup served as a slaw. I like to serve it over a bed of baby greens, but you can also just serve it as a side salad."

Gelatin Dessert Squares Ready Time: 30 Min "This refreshing dessert has a rich shortbread-like crust with a creamy center and pretty red gelatin top layer. Its easy enough for everyday, but cheery enough to dish up for guests, too. --Lois Frazee, Gardnerville, Nevada"

Gelatin Fruit Salad Ready Time: 10 Min "In her Memphis, Tennessee home, Margaret McNeil jazzes up cherry gelatin with three pantry staples to create this sweet sensation. The no-fuss salad can be assembled in just 10 minutes. Then, let it firm up in the refrigerator."

Gelatin Game Chips Ready Time: 30 Min "It's a safe bet these gelatin gems will delight a full house of friends. The white ones have a creamy vanilla taste while the others are sweet and fruity."

German Coleslaw Ready Time: 25 Min "This recipe has been handed down through generations of German families in northern Idaho. Everyone around here makes it. It's good served either warm or cold."

German Wurst Salad Ready Time: 2 Hrs 20 Min "This is a German meat salad that is really easy to prepare. Bologna, pickles, tomatoes and chives in a charming vinaigrette dressing."

Ginger-Cabbage Salad Ready Time: "Recent research shows that it's health-savvy to sprinkle herbs and spices in your food all year long. Inspired by a salad at Spices restaurant, Washington, D.C."