Side Dish Recipes

Results: 1531 - 1540 of 1965

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Russian Cabbage Borscht Ready Time: 1 Hr 5 Min "An elderly lady residing in Turkey served this to a friend of ours while he was in that country several years ago. She has since passed away, but her recipe lives on. It is the best Borscht recipe I've ever enjoyed. Serve topped with sour cream, extra dill weed, chopped fresh tomatoes."

Ruth Cullen's Green Bean Bake Ready Time: 55 Min "Green beans in a chili sauce with onions, brown sugar, etc. I've made this for years and my family loves it. It has a really different taste to it."

Sage Mashed Potatoes Ready Time: 55 Min "'My daughters and I get together on Friday nights to try out new recipes, and we like to use a lot of herbs,' says field editor Harriet Stichter of Milford, Indiana. 'I don't care for mashed potatoes, but sage and onion make these irresistible.'"

Sage Polenta Ready Time: 45 Min "Bits of sweet red pepper peek through these pretty polenta squares that have a slightly sweet corn flavor and are generously seasoned with sage. Serve this traditional ethnic side dish with Italian entrees...or even Southwestern fare, suggests our Test Kitchen staff."

Sally's Spinach Mashed Potatoes Ready Time: 50 Min "This was one of my mother's best recipes. It is very quick, easy and delicious. A good way for the little ones to eat their spinach!"

Salsa Pasta Salad Ready Time: 20 Min "A great summer salad served cold that tastes better the longer it sits."

Salsa Potato Salad Ready Time: 10 Min "'Summer is a great time for potato salad but making it with regular mayonnaise adds too much fat,' writes Janet Lewis of Bangor, Pennsylvania. 'Salsa perks up this version and disguises the fact that it uses fat-free items.'"

Salsa Red Beans N Rice Ready Time: 10 Min "Diane Harrison of Mechanicsburg, Pennsylvania up this quick side dish using canned kidney beans, brown rice and salsa. It's an ideal accompaniment to Mexican-style entrees but can also be served as a meatless main dish for a light meal. 'This is a family favorite,' relates Diane."

Salsa Squash Ready Time: 35 Min "'You can't beat this combination of sweet squash, zippy salsa and eye-catching orange color for a deliciously different and fun side dish,' assures Marilyn Young of Riverside, Ohio."

Santa Fe Cornmeal Pizza Ready Time: 1 Hr "You'll love the cornmeal crust of this 'knife-and-fork' pizza that has been a hit with our family for years. It's a nice change from traditional pizza and so easy to make. -Mirien Church, Aurora, Colorado"