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Side Dish Recipes
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Ready Time: 35 Min
"I blundered into this delicious mix of ingredients while trying to use up leftover vegetables in the fridge. Even friends who 'don't like vegetarian cooking' have enjoyed it. I like the slightly bitter taste of unwashed quinoa (just check for unwanted debris before you use it), but most recipes call for rinsed quinoa."
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Ready Time: 25 Min
"'I discovered this recipe while trying to spruce up plain vegetables for dinner guests,' recalls Monica Meek Flatford of Knoxville, Tennessee. A mild spice blend coats colorful skewers of fresh zucchini, summer squash and mushrooms."
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Ready Time: 20 Min
"'This garden-fresh veggie side dish is so good, even people who don't like turnips ask for the recipe,' says Wendy Oler of Winnipeg, Manitoba. Try substituting a different flavored vinegar to put a personal touch on this colorful crowd-pleaser."
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Ready Time: 3 Hrs 20 Min
"'This hearty dish has tender meat and wonderful seasonings,' relates Debbie Phillips of Pittsburg, Texas. 'Game is plentiful around our home, and my family could eat this satisfying meal weekly.'"
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Ready Time: 3 Hrs 23 Min
"Wonderful slaw recipe passed down from my Grandmother's cook, Vernell. It's similar to a sweet and sour cabbage recipe, and will keep for 2 weeks in the refrigerator. Great served with beef brisket. Best made a day or more before serving."
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Ready Time: 40 Min
"This green onion and Parmesan cheese rice dish is easy, fast and doesn't require constant stirring!"
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Ready Time: 35 Min
"Georgia is famous for the sweet onions grown in the Vidalia area. My family looks forward to the time these onions are available to use in salads and casseroles."
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Ready Time: 20 Min
"Summertime gatherings aren't complete without a refreshing pasta salad. This tasty version features a mayonnaise and picante dressing."
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Ready Time: 40 Min
"A friend shared this recipe with me years ago and it instantly became a family favorite. When I make it for potluck luncheons, there are no leftovers. --Carolyn Bosetti, LaSalle, Ontario"
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Ready Time: 50 Min
"Cream cheese adds a flavorful twist to this sweet potato dish, and the nuts provide a delightful crunch."
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