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Side Dish Recipes
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"This dressing recipe substitutes potatoes for bread and makes a dish that is similar to a casserole."
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Ready Time: 55 Min
"'This flavorful bread is eye-catching and chock-full of nutrients,' writes field editor Nancy Means of Moline, Illinois. 'I baked this beautiful loaf on stage at the state fair and won Reserve Grand Champion.'"
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Ready Time: 40 Min
"This recipe was given to me many years ago by the county Extension service. I love the muffins' hearty taste and light texture. If you're cooking for one or two, they keep well in the refrigerator or the freezer."
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Ready Time: 1 Hr 20 Min
"My sister and I were in 4-H, and Mom was our breads project leader for years. Because of that early training, fresh homemade bread like this is a staple in my own kitchen. -Karen Wingate, Coldwater, Kansas"
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Ready Time: 1 Hr
"Hearty wild rice is and appealing addition to traditional bread stuffing, while chopped carrot adds pretty color."
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Ready Time: 30 Min
"AS A graduate student, I'm always looking for fast, nutritious dishes that cost next to nothing to fix and have a minimum of cleanup. The pilaf is fantastic with fish or poultry and especially compatible with turkey. Since it's so colorful, I like to think it makes my turkey 'dressed for the holidays'. -Erica Ollmann, San Diego, California"
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Ready Time: 4 Hrs 30 Min
"This a very yummy sidedish and very easy to make!!"
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Ready Time: 2 Hrs 5 Min
"Fall is the ideal time to enjoy a big helping of this hearty casserole, packed with wild rice and chicken and topped with cashews. When we serve this for our two daughters' birthday party, it gets raves! -Julianne Johnson, Grove City, Minnesota"
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Ready Time: 11 Min
"'Over the years, Ive made this chilled salad countless times,' says Darlene Gibbon of Milnor, North Dakota. 'Using leftover rice really cuts down kitchen work and helps clean out the refrigerator, too.'"
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Ready Time: 30 Min
"This is a very tasty and easy recipe. I've even served this to people who swear they don't like rice and they love it. Have to make a double recipe to keep my husband from eating everyone's share! It makes an especially good side dish for chicken."
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