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Side Dish Recipes

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Apple Sausage Bake
Ready Time: 1 Hr 10 Min
"I enjoy cooking, and this recipe is one of my favorite dishes. It's different, tastes great and is usually the talk of the party."
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Apple Sausage Pitas
Ready Time: 15 Min
"'This is such a simple recipe, but it's my favorite breakfast for family or company,' reports Michelle Komaroski of Pueblo, Colorado. Filled with sausage and apple slices, the meal-in-hand sandwiches are great to munch on the way to work or school."
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Apple Sausage Ring
Ready Time: 1 Hr 15 Min
"This very flavorful sausage ring is easy to prepare. It has a nice texture and holds its shape well...a nice hearty meat dish that completes a brunch menu."
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Apple Spice Rice
Ready Time: 30 Min
"Onion, garlic, apple and raisins add a unique flavor to long grain rice."
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Apple Sticky Buns
Ready Time: 1 Hr 5 Min
"We raise wheat, and I bake a lot of bread using our own flour. This is one of my family's favorite recipes. I like it because it's fast and easy to make."
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Apple Streusel Muffins
Ready Time: 35 Min
"Pieces of tender apples appear in every bite of these pretty muffins. The streusel topping is nicely seasoned with cinnamon and sugar."
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Apple Streusel Muffins
Ready Time: 35 Min
"One day when I didn't have apples for my favorite dessert recipe, I used applesauce instead. I also put the batter in muffin cups so the men working cattle at our place could easily eat these treats in the field. --Beverly Medalen, Willow City, North Dakota"
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Apple Stuffed Chicken
Ready Time: 1 Hr 40 Min
"A friend served this chicken when we were over for dinner, and we enjoyed it so much I asked for the recipe. There are many chicken farms in this area, so I'm always on the lookout for new chicken recipes."
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Apple Toast
Ready Time: 27 Min
"Makes a tasty breakfast. Keep the extra syrup in a glass jar in the fridge. It tastes wonderful on pancakes, waffles, and French toast as well!"
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Apple Yogurt Muffins
Ready Time: 40 Min
"'Even if you're like me and don't care for yogurt, you'll love these apple muffins,' promises Cheri Huff of Litchfield, Michigan. 'I sometimes individually wrap them in colored plastic wrap and tie them with a ribbon to sell at bake sales or share with others."
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