Taste Of Home Recipes

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Savory Meat Loaf Ready Time: 1 Hr 10 Min "Everyone loves this tender meat loaf, which is seasoned with a hint sage. It's good for family get-togethers, picnics and Super Bowls parties. You're sure to get rave reviews whenever you serve it. --Edie DeSpain of Logan, Utah"

Savory Mushroom-Barley Soup Ready Time: 50 Min "Fresh mushrooms and barley star in this tasty soup shared by Christine Wright of Franklinton, North Carolina. Onions, celery and carrots make it a hearty favorite throughout the year."

Savory Pita Strips Ready Time: 15 Min "These crunchy sticks are wonderful with saucy pasta dishes as well as soups. I sometimes replace the butter with butter-flavored granules. -Tanya Belt of Newcomerstown, Ohio"

Scallop Stir-Fry Ready Time: 15 Min "This saucy seafood stir-fry from our Test Kitchen features scallops, curry, ginger and a colorful medley of vegetables."

Scalloped Basil Tomatoes Ready Time: 50 Min "If your garden is flooded with tomatoes, be sure to try this scrumptious baked side dish from Edna Apostol of Savannah, Missouri, 'It goes over big at family, church and club dinners,' she assures. Cubes of French bread are combined with mildly seasoned tomatoes, then sprinkled with Parmesan cheese and bakes."

Scalloped Taters Ready Time: 4 Hrs 40 Min "This creamy and comforting side dish from Lucinda Walker of Somerset, Pennsylvania tastes great with almost any dish and is a snap to assemble with convenient frozen hash browns. Tip: 'This is a good way to make potatoes when your oven is busy with other dishes,'Lucinda suggests."

Scallops Florentine Ready Time: 25 Min "This elegant spinach-and-scallops dish created by our Test Kitchen makes a special entree for two. A pleasant Parmesan-garlic sauce complements the scallops in a scrumptious way."

Seafood Pasta Delight Ready Time: 25 Min "'I concocted this appetizing recipe shortly after my husband game me a pasta maker for Christmas--and it's been a big hit ever since,' says Debbi Campbell of Dartmouth, Nova Scotia. 'When I visit friends each summer, I take my wok along with me and prepare this shrimp and scallops dinner for the whole family.'"

Seasoned Fan Potatoes Ready Time: 1 Hr 10 Min "For a festive presentation, Tressa Surdick slices into the tops of baking potatoes to 'fan' them, then seasons them with herbs and butter. 'Guests rave about these potatoes,' she writes from Bethel Park, Pennsylvania."

Sesame Chicken Ready Time: 35 Min "'For flavorful, moist and tender chicken, try this marinade,' suggests Julie Lake from Anchorage, Alaska. 'The sesame seeds cling well to season the meat. We also like this mixture on chicken wings, beef short ribs and pork.'"