Taste Of Home Recipes

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Sesame Pork Roast Ready Time: 9 Hrs 5 Min "Sue Brown of San Miguel, California marinates a boneless cut of pork in a tangy sauce overnight before cooking it slowly the next day. The result is a tasty roast that's full-apart tender."

Sesame Seed Veggie Salad Ready Time: 20 Min "This colorful combo from Bob Lesburg of Mount Pleasant, South Carolina will perk up any picnic, potluck or holiday gathering."

Sesame Sirloin Steak Ready Time: 25 Min "The first time I tried this recipe was years ago when we were going to my in-laws for a Mother's Day dinner. We've made a few adjustments to the original recipe, only improving on the great taste. -Paulette Barnett, Guelph, Ontario"

Sesame Steamed Vegetables Ready Time: 15 Min "'Broccoli grows abundantly during the long summer days here in Alaska,' Heidi Doudna explains from Fairbanks. 'I like to harvest it and freeze it along with julienned carrots, so this is always ready to go. The two vegetables are wonderful together, and the judges at our state fair even awarded this dish a first prize.'"

Shrimp Kabobs Ready Time: 45 Min "'Marinating the shrimp in Italian dressing adds wonderful flavor to these colorful kabobs,' says Sharon Aweau of Kapolei, Hawaii."

Shrimp Linguine Salad Ready Time: 15 Min "'A variation of this recipe was originally served as a side dish at a popular French restaurant,' says Eileen Herr from Indianapolis, Indiana. 'I added a few more ingredients to make it a cool and hearty meal. The recipe is very adaptable--it's also delicious with chicken and snow peas.'"

Shrimp Stir-Fry Ready Time: 30 Min "I love shrimp and Im always looking for new ways to fix it, explains Josie Smith from Winamac, Indiana. This attractive shrimp combination features crunchy peanuts and vegetables with a pleasant hint of ginger."

Shrimp-Topped Red Snapper Ready Time: 30 Min "'We first experimented with this recipe using fresh crappie,' writes Marsha Sullins of Longview, Texas. 'We liked it so much, the next night I used it with bass. When my friend tried it on red snapper, I concluded it's just awesome with any fish.'"

Simple Salisbury Steak Ready Time: 30 Min "Fresh mushrooms and cream of mushroom soup create the speedy simmered sauce that covers these ground beef patties. The family-pleasing entree is perfect for a busy weeknight. --Elouise Bonar of Hanover, Illinois"

Sirloin Sandwiches Ready Time: 2 Hrs 10 Min "Mom is always happy to share her cooking, and these tender, tasty beef sandwiches are a real crowd-pleaser. A simple three-ingredient marinade flavors the grilled beef wonderfully. -Judi Messina, Coeur d'Alene, Idaho"