Taste Of Home Recipes

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Teriyaki Salmon Ready Time: 20 Min "Salmon is special here in the Northwest, and we've often had the privilege of catching some in the Columbia River. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors."

That Good Salad Ready Time: 20 Min "When a friend shared this recipe, it had a fancy French name. Our children can never remember it, so they say, 'Mom, please make 'that good salad'. Now our friends and neighbors request it for potluck dinners. --Betty Lamb, Orem, Utah"

Three-Cheese Bread Ready Time: 3 Hrs 10 Min "'My husband likes trying different recipes in our bread machine,' notes Debbie McCauley from her home in Little Rock, Arkansas. 'He came up with this pleasant loaf that's sure to appeal to cheese lovers.'"

Three-Veggie Skillet Ready Time: 20 Min "To try out the Gourmet Grillware, our Test Kitchen came up with this simple side dish featuring tender roasted vegetables with a hint of seasoning. The veggies are great alongside many entrees. You can also prepare this dish in a cast-iron skillet."

Toffee Bars Ready Time: 35 Min "These shortbread bars have the taste of toffee without the hassle of making candy. They're attractive addition to a cookie tray. --Ruth Burrus, Zionsville, Indiana"

Toffee Crunch Grahams Ready Time: 25 Min "Only four ingredients make up these toffee bars loaded with crunchy almonds. 'My sister gave me the recipe years ago, and it's still a family favorite,' shares Carol Horne, Perth Ontario."

Tomato Broccoli Bake Ready Time: 40 Min "'I've been making this comforting noodle and vegetable side dish for more than 10 years. It travels well and is always popular,' notes Ellie Marsh of Lewistown, Pennsylvania."

Tomato-Feta Bow Ties Ready Time: 30 Min "'This is an easy variation on a spaghetti recipe,' writes Ryan Wilcox of Rochester, Minnesota. 'It can be used as a side dish, or as an entree when combined with cooked chicken or shrimp.'"

Tomato-Topped Sole Ready Time: 25 Min "This dish is so simple to prepare, you won't believe it. My family adores it. You can substitute flounder if you wish, but we prefer the delicate taste of sole."

Tortellini Minestrone Ready Time: 1 Hr 10 Min "We take turns cooking Sunday meals at my church, and this soup is always popular. It's a smart way to use zucchini, and people seem to enjoy the cheese tortellini as well as the Italian turkey sausage. -Pamela Smith of Flushing, New York"