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Taste Of Home Recipes
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Ready Time: 40 Min
"'Salisbury steak is a favorite comfort food for us,' says Naomi Olson of Hamilton, Michigan. 'I serve this with mashed potatoes, buttered corn and a salad.'"
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Ready Time: 30 Min
"Marinated in citrus juices, ginger and rum extract, these steaks deliver unbelievable flavor in every bite. Writes Mitzi Sentiff of Alexandria, Virginia, 'You could build around these flavors, and serve a whole tropical meal!'"
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Ready Time: 40 Min
"'Blue cheese makes this a deliciously different potato salad,' writes Wilma Bailey of Sedona, Arizona. 'It disappears fast at family gatherings or potluck dinners.'"
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Ready Time: 20 Min
"'I like making these crisp and creamy treats because they require only four ingredients,' says Virginia Johnson of Mims, Florida. 'It's hard to stop eating them, they're irresistible.'"
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Ready Time: 55 Min
"'This tangy tuna bake is well received at potluck suppers,' relates Ellen Proctor of Great Barrington, Massachusetts. 'I've made it with light sour cream and reduced-fat mayonnaise with equally good results. At home, I serve it with a salad and rolls for a quick dinner.'"
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Ready Time: 25 Min
"Harriet Stichter of Milford, Indiana relates, 'Fish is often served with salsa in restaurants. Why not try it at home? Mango and carrots make this salsa unique.'"
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Ready Time: 45 Min
"Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the fish nicely in this cream comfort food. 'It's a great change of pace from the traditional tuna casserole,' relates Connie Staal from her home in Greenbrier, Arizona."
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Ready Time: 40 Min
"I originally got this recipe from my daughter-in-law, who likes to cook healthy meals. I just added my Texas touch to give the chunky turkey sandwiches some zip. I serve them a cranberry salad. --Arlene Anderson of San Antonio, Texas"
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Ready Time: 30 Min
"'This recipe saved the day when I came home from the hospital after delivering our son,' recalls Danielle Monai of Brooklyn Heights, Ohio. 'It requires just six ingredients and bakes in less that half an hour, so I can have this hearty dinner on the table in a jiffy.'"
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Ready Time: 15 Min
"Greek seasoning, feta cheese and dill-cucumber sauce make this gyro taste deliciously authentic. 'This was my family's introduction to how really good pita bread can be,' relates Donna Garvin of Glens Falls, New York. 'instead of feta cheese, they sometimes prefer cheddar of Monterey Jack.'"
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