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Taste Of Home Recipes
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Ready Time: 25 Min
"When my husband and I lived in South Carolina for a year, some friends served this apple chutney, recalls Cher Anjema of Brampton, Ontario. It became an instant favorite and tastes especially good in combination with rice. It's also great over poultry or beef. Serve it hot or cold."
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Ready Time: 30 Min
"In Milford, Indiana, Harriet Stichter's family enjoys these tender, flaky biscuits warm from the oven. 'We have a lot of apple trees, so we're always looking for apple recipes,' she says. 'This is a tasty way to use some of our cider.'"
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Ready Time: 30 Min
"Leigh Ann Baird from Knoxville, Tennessee uses convenience items to speed the preparation of these down-home treats. She pipes a bit of apple pie filling into baked biscuits topped with a comforting combination of sugar and cinnamon."
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Ready Time:
"Use refrigerated biscuits to assemble Apple Cinnamon Turnovers in a jiffy. An easy filling made with chopped apple and applesauce tastes delicious when the craving for apple pie hits."
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Ready Time: 55 Min
"This layered coffee cake comes together easily with canned pie filling and other pantry staples. 'I enjoy making it for my family or even to celebrate co-workers' birthdays,' writes Joan Kuderer from Sparta, Wisconsin."
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Ready Time: 1 Hr
"This family favorite has a delicious fresh apple-pie taste that brightens any holiday table brunch. I've made it for years."
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Ready Time: 10 Min
"Chopped apple, celery and green pepper add extra crunch to this crisp cabbage salad shared by Ann Main of Moorefield, Ontario. The lemony homemade dressing has plenty of celery seed and a hint of honey."
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Ready Time: 1 Hr 10 Min
"Cranberries lend a burst of tart flavor and bright color to this quick bread sent in by Phyllis Schmalz of Kansas City, Kansas. Dotted with crunchy nuts, slices of the moist loaf are good for breakfast with a cup of coffee or as a snack anytime of the day."
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Ready Time: 1 Hr
"A few simple ingredients are all you need to make this elegant-looking fruit tart. Try it with vanilla ice cream served alongside. --Sue Myers"
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Ready Time: 1 Hr
"This tried-and-true recipe is from my grandmother's collection, and it remains my favorite today. This cake tastes wonderful--the apple filling keeps it moist, and the crispy crunch of its nut mixture makes it seem forever fresh. Apple Cream Coffee Cake is always on my menu for brunch, and good for snacking at any time of day!"
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